{"title":"International Coffee Day 2026","description":null,"products":[{"product_id":"elements-blend-1kg-medium-roast-coffee-beans","title":"Elements Blend 1kg Medium Roast Coffee Beans","description":"\u003cstyle\u003e\n.e1k-wrap { font-family: Helvetica, Arial, sans-serif !important; font-size: 18px !important; line-height: 1.75 !important; color: #1e1e1e !important; width: 100% !important; max-width: 100% !important; margin: 0 !important; padding: 0 2px !important; box-sizing: border-box !important; }\n.e1k-wrap * { box-sizing: border-box !important; }\n.e1k-wrap h2 { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.4rem !important; font-weight: 800 !important; color: #1e1e1e !important; line-height: 1.2 !important; letter-spacing: 0 !important; text-transform: none !important; margin: 26px 0 8px !important; }\n.e1k-wrap h2 span { color: #3b9130 !important; }\n.e1k-wrap h3 { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.15rem !important; 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}\n.e1k-acc .e1k-acc-body { padding: 12px 14px !important; }\n.e1k-acc .e1k-acc-body p { margin: 0 !important; }\n.e1k-cta { display: flex !important; gap: 6px !important; flex-wrap: wrap !important; margin: 16px 0 6px !important; }\n.e1k-btn { display: inline-block !important; font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 14px !important; font-weight: 800 !important; padding: 9px 20px !important; border-radius: 3px !important; text-decoration: none !important; letter-spacing: 0 !important; text-transform: none !important; }\n.e1k-btn:hover { text-decoration: none !important; }\n.e1k-btn-green { border: 1px solid #3b9130 !important; background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.e1k-btn-green:hover { background: #2d7025 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.e1k-btn-outline { border: 1px solid #c8e4c5 !important; background: #f2faf1 !important; color: #3b9130 !important; -webkit-text-fill-color: #3b9130 !important; }\n.e1k-btn-outline:hover { background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; border-color: #3b9130 !important; }\n.e1k-btn-dark { border: 1px solid #1e1e1e !important; background: #1e1e1e !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.e1k-btn-dark:hover { opacity: 0.85 !important; }\n@media only screen and (max-width: 768px) {\n .e1k-wrap p { font-size: 15px !important; }\n .e1k-wrap .e1k-lead { font-size: 16px !important; }\n .e1k-wrap h2 { font-size: 1.2rem !important; }\n .e1k-wrap h3 { font-size: 1.05rem !important; }\n .e1k-two { grid-template-columns: 1fr !important; }\n .e1k-cta { flex-direction: column !important; }\n .e1k-btn { width: 100% !important; text-align: center !important; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"e1k-wrap\"\u003e\n\u003cdiv class=\"e1k-intro\"\u003e\n\u003cspan class=\"e1k-sub\"\u003eDi Pacci Coffee Co. — Medium Roast — Espresso \u0026amp; Filter — 1kg\u003c\/span\u003e\n\u003ch2\u003eElements Blend 1kg \u003cspan\u003eMedium Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"e1k-lead\"\u003eBalanced, floral and versatile — six-origin medium roast coffee beans built to perform across espresso, milk, filter and French press.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eElements Blend\u003c\/strong\u003e is Di Pacci's signature medium roast coffee — a carefully crafted blend of \u003cstrong\u003e100% Arabica coffee beans\u003c\/strong\u003e drawing from six of the world's most respected coffee-growing regions. Lively, rounded and consistently satisfying, these medium roast coffee beans are built for drinkers who want a coffee that performs flawlessly across every brew method and every time of day.\u003c\/p\u003e\n\u003cp\u003eWith a \u003cstrong\u003erounded body, exotic floral aroma and a sweet, intense aftertaste\u003c\/strong\u003e, the Elements Blend is the natural starting point for anyone exploring the Di Pacci range — and a reliable everyday coffee for those who've already found their favourite. It extracts beautifully as espresso, holds its character through milk, and rewards filter brewing with the full complexity of its six-origin blend.\u003c\/p\u003e\n\u003cdiv class=\"e1k-stats\"\u003e\n\u003cdiv class=\"e1k-stat\"\u003e\n\u003cb\u003eMedium\u003c\/b\u003e\u003cspan\u003eRoast Level\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-stat\"\u003e\n\u003cb\u003e6\u003c\/b\u003e\u003cspan\u003eOrigins\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-stat\"\u003e\n\u003cb\u003e1kg\u003c\/b\u003e\u003cspan\u003eBag Size\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-stat\"\u003e\n\u003cb\u003eFresh\u003c\/b\u003e\u003cspan\u003eRoasted to Order\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-badges\"\u003e\n\u003cspan class=\"e1k-badge\"\u003e☕ Medium Roast\u003c\/span\u003e \u003cspan class=\"e1k-badge\"\u003e🌸 Floral \u0026amp; Caramel\u003c\/span\u003e \u003cspan class=\"e1k-badge\"\u003e🌍 6-Origin Blend\u003c\/span\u003e \u003cspan class=\"e1k-badge\"\u003e💯 100% Arabica\u003c\/span\u003e \u003cspan class=\"e1k-badge\"\u003e🥛 Great in Milk\u003c\/span\u003e \u003cspan class=\"e1k-badge\"\u003e⚙️ Espresso \u0026amp; Filter\u003c\/span\u003e \u003cspan class=\"e1k-badge\"\u003e🔥 Roasted to Order\u003c\/span\u003e \u003cspan class=\"e1k-badge dk\"\u003e✅ In Stock — Australia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-ship\"\u003e\n\u003cstrong\u003eFree Shipping Australia-wide on all coffee beans.\u003c\/strong\u003e Roasted to order and dispatched fresh. Same-day dispatch for orders placed before 2PM, with secured, tracked delivery and a tracking number.\u003c\/div\u003e\n\u003cdiv class=\"e1k-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"e1k-btn e1k-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"e1k-btn e1k-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"e1k-btn e1k-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"e1k-flavour\"\u003eFlavour Profile — Elements Blend \u003cspan\u003eMedium Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e 🌸 Floral · 🍮 Caramel · ☕ Rich · 🍫 Chocolate · 🌰 Nutty\u003c\/p\u003e\n\u003cp\u003eA lively, rounded cup with exotic floral aromas, caramel sweetness and a smooth, full-bodied finish. The aftertaste is notably sweet and intense — clean and lasting, without bitterness.\u003c\/p\u003e\n\u003ctable class=\"e1k-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eRounded, full-bodied\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eExotic floral notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAcidity\u003c\/td\u003e\n\u003ctd\u003eModerate, lively\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eSweet, intense, clean\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"e1k-why\"\u003eWhy These Medium Roast Coffee Beans Are Di Pacci's Most Versatile Blend\u003c\/h2\u003e\n\u003cdiv class=\"e1k-feat\"\u003e\n\u003cdiv class=\"e1k-fc\"\u003e\n\u003cb\u003e🌸 Exotic Floral Aroma\u003c\/b\u003e\n\u003cp\u003eThe blend opens with a distinctive, slightly exotic floral aroma that sets it apart from typical commercial blends — drawn from the Ethiopian and Colombian components, which contribute bergamot-like notes that lift every cup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-fc\"\u003e\n\u003cb\u003e🍮 Caramel Sweetness\u003c\/b\u003e\n\u003cp\u003eA natural caramel sweetness threads through from start to finish — contributed by the Brazilian and Honduran components and developed through careful medium roasting. It tastes balanced and satisfying without sugar, black or with milk.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-fc\"\u003e\n\u003cb\u003e💪 Full, Rounded Body\u003c\/b\u003e\n\u003cp\u003eGenuine body — not thin or watery, but a dense, satisfying texture in the cup. That makes it especially suited to milk-based drinks like flat whites, cappuccinos and lattes, where lighter coffees can disappear beneath the milk.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-fc\"\u003e\n\u003cb\u003e⚡ Sweet, Intense Aftertaste\u003c\/b\u003e\n\u003cp\u003eOne of the defining traits is its lingering aftertaste — sweet and intense rather than bitter or hollow. This finish comes from the complexity of six-origin blending: the difference between a coffee that satisfies and one you keep thinking about.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-fc\"\u003e\n\u003cb\u003e🌍 6-Origin Complexity\u003c\/b\u003e\n\u003cp\u003eMost blends draw from two or three origins. The Elements Blend uses six — Brazil, Colombia, Ethiopia, Honduras, Papua New Guinea and India — each contributing specific qualities for consistency, complexity and depth in every batch.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-fc\"\u003e\n\u003cb\u003e⚙️ Works Across All Brew Methods\u003c\/b\u003e\n\u003cp\u003eOptimised primarily for espresso and automatic machines, but genuinely versatile across filter, French press and pour-over. The medium roast sits in the sweet spot — light enough to preserve origin character, dark enough for excellent espresso extraction.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"e1k-origins\"\u003eWhere the Elements Blend \u003cspan\u003eCoffee Beans Come From\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"e1k-origins\"\u003e\n\u003cdiv class=\"e1k-or\"\u003e🇧🇷 \u003cb\u003eBrazil\u003c\/b\u003e — chocolatey, nutty base; contributes body, sweetness and crema.\u003c\/div\u003e\n\u003cdiv class=\"e1k-or\"\u003e🇨🇴 \u003cb\u003eColombia\u003c\/b\u003e — balanced, caramel richness with mild, pleasant acidity.\u003c\/div\u003e\n\u003cdiv class=\"e1k-or\"\u003e🇪🇹 \u003cb\u003eEthiopia\u003c\/b\u003e — floral, fruit notes; the source of the blend's exotic aromatic character.\u003c\/div\u003e\n\u003cdiv class=\"e1k-or\"\u003e🇭🇳 \u003cb\u003eHonduras\u003c\/b\u003e — sweet, smooth; contributes caramel depth and gentle body.\u003c\/div\u003e\n\u003cdiv class=\"e1k-or\"\u003e🇵🇬 \u003cb\u003ePapua New Guinea\u003c\/b\u003e — earthy, full-bodied; adds weight and richness to the finish.\u003c\/div\u003e\n\u003cdiv class=\"e1k-or\"\u003e🇮🇳 \u003cb\u003eIndia\u003c\/b\u003e — spiced, low-acid; rounds the blend and extends the aftertaste.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"e1k-brew\"\u003eHow to Brew These \u003cspan\u003eMedium Roast Coffee Beans\u003c\/span\u003e at Home\u003c\/h2\u003e\n\u003cdiv class=\"e1k-brew\"\u003e\n\u003cdiv class=\"e1k-bc\"\u003e\n\u003cb\u003e☕ Espresso\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e18–20g in portafilter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e36–40g in cup (1:2)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTime\u003c\/td\u003e\n\u003ctd\u003e25–32 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature\u003c\/td\u003e\n\u003ctd\u003e92–94°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eFine — adjust to taste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRest after roast\u003c\/td\u003e\n\u003ctd\u003e7–14 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-bc\"\u003e\n\u003cb\u003e☕ Automatic Bean-to-Cup\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind setting\u003c\/td\u003e\n\u003ctd\u003eMedium — start at default\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003ePer machine — typically 7–9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCup size\u003c\/td\u003e\n\u003ctd\u003eSingle or double base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTip\u003c\/td\u003e\n\u003ctd\u003eCoarsen if extraction is slow\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-bc\"\u003e\n\u003cb\u003e🫖 Filter \/ Pour-Over\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e60g per litre of water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater temp\u003c\/td\u003e\n\u003ctd\u003e90–93°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew time\u003c\/td\u003e\n\u003ctd\u003e3–4 minutes total\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eMedium — like table salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRest after roast\u003c\/td\u003e\n\u003ctd\u003eFrom day 3 post-roast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-bc\"\u003e\n\u003cb\u003e🫙 French Press \/ Plunger\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e70g per litre of water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater temp\u003c\/td\u003e\n\u003ctd\u003e90–93°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew time\u003c\/td\u003e\n\u003ctd\u003e4 min steep, then press\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eCoarse — like coarse salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTip\u003c\/td\u003e\n\u003ctd\u003ePour immediately after pressing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"e1k-specs\"\u003eElements Blend \u003cspan\u003eMedium Roast Coffee Beans\u003c\/span\u003e — Full Specifications\u003c\/h2\u003e\n\u003ctable class=\"e1k-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. Elements Blend\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast Level\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBag Size\u003c\/td\u003e\n\u003ctd\u003e1kg (1,000g) whole bean\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBean Type\u003c\/td\u003e\n\u003ctd\u003e100% Arabica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigins\u003c\/td\u003e\n\u003ctd\u003eBrazil, Colombia, Ethiopia, Honduras, Papua New Guinea, India\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTasting Notes\u003c\/td\u003e\n\u003ctd\u003eRich, floral, caramel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eExotic floral notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eRounded, full-bodied\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAftertaste\u003c\/td\u003e\n\u003ctd\u003eSweet and intense\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003eEspresso, flat white, cappuccino, latte, filter, automatic machines\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoasted By\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. — roasted to order in Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFreshness\u003c\/td\u003e\n\u003ctd\u003eRoasted to order — dispatched fresh, not warehouse stock\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlso Available In\u003c\/td\u003e\n\u003ctd\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/products\/elements-blend-250g-medium-roast-coffee-beans\"\u003e250g\u003c\/a\u003e · \u003ca href=\"https:\/\/dipacci.com.au\/products\/elements-blend-500g-medium-roast-coffee-beans\"\u003e500g\u003c\/a\u003e · 1kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"e1k-who\"\u003eWho Should Choose These \u003cspan\u003eMedium Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"e1k-two\"\u003e\n\u003cdiv class=\"e1k-card yes\"\u003e\n\u003cb\u003e✓ Ideal if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eWant a balanced, versatile medium roast for everyday use\u003c\/li\u003e\n\u003cli\u003eMake espresso, flat whites, cappuccinos or lattes at home\u003c\/li\u003e\n\u003cli\u003eUse an automatic bean-to-cup machine and want a reliable house coffee\u003c\/li\u003e\n\u003cli\u003eEnjoy floral and caramel notes with a sweet, clean finish\u003c\/li\u003e\n\u003cli\u003ePrefer full-bodied coffee that holds its character through milk\u003c\/li\u003e\n\u003cli\u003eAre new to specialty coffee and want a forgiving starting point\u003c\/li\u003e\n\u003cli\u003eWant to compare blends — start with the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003e4 × 250g sample pack\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"e1k-card no\"\u003e\n\u003cb\u003e✗ Consider alternatives if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003ePrefer a very bold, dark roast — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/after-dark-blend\"\u003eAfter Dark Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eWant bright, fruity, high-acidity coffee — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/by-the-bay-blend\"\u003eBy The Bay Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eBrew exclusively filter and want maximum origin character — a single origin may suit you better\u003c\/li\u003e\n\u003cli\u003eOnly drink decaf — see our \u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\"\u003efull coffee range\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"e1k-faq\"\u003eElements Blend \u003cspan\u003eMedium Roast Coffee Beans\u003c\/span\u003e — Common Questions\u003c\/h2\u003e\n\u003cdiv class=\"e1k-faqwrap\"\u003e\n\u003cdetails class=\"e1k-acc\"\u003e\n\u003csummary\u003eWhat do the Elements Blend medium roast coffee beans taste like?\u003c\/summary\u003e\n\u003cdiv class=\"e1k-acc-body\"\u003e\n\u003cp\u003eThe Elements Blend is a \u003cstrong\u003emedium roast with a rich, floral and caramel flavour profile\u003c\/strong\u003e. It opens with exotic floral aromas, delivers a full-bodied, rounded cup with natural caramel sweetness, and finishes with a sweet, intense aftertaste that lingers cleanly. It's balanced rather than bold — satisfying for espresso drinkers and approachable for anyone exploring specialty coffee for the first time.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"e1k-acc\"\u003e\n\u003csummary\u003eCan I use the Elements Blend in my automatic coffee machine?\u003c\/summary\u003e\n\u003cdiv class=\"e1k-acc-body\"\u003e\n\u003cp\u003eYes — it's one of Di Pacci's most recommended coffees for automatic bean-to-cup machines. Its medium roast and full, rounded body suit the extraction profile of most automatics well. Start at your machine's default grind and dose, then adjust to taste — coarser if extraction is slow, finer if the cup tastes weak.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"e1k-acc\"\u003e\n\u003csummary\u003eIs the Elements Blend good for milk-based drinks?\u003c\/summary\u003e\n\u003cdiv class=\"e1k-acc-body\"\u003e\n\u003cp\u003eYes — it's specifically well-suited to milk-based drinks. Its full, rounded body holds its character through milk, and its natural caramel sweetness complements steamed milk in a flat white, cappuccino or latte. The floral notes remain detectable even with milk — a quality that lighter roasts often lose entirely.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"e1k-acc\"\u003e\n\u003csummary\u003eWhere do the Elements Blend beans come from?\u003c\/summary\u003e\n\u003cdiv class=\"e1k-acc-body\"\u003e\n\u003cp\u003eThe blend draws from \u003cstrong\u003esix origins\u003c\/strong\u003e — Brazil, Colombia, Ethiopia, Honduras, Papua New Guinea and India. Each contributes specific qualities: Brazil and Honduras for body and caramel sweetness, Ethiopia for the distinctive floral character, Colombia for balance and mild acidity, Papua New Guinea for weight and richness, and India to round the blend and extend the finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"e1k-acc\"\u003e\n\u003csummary\u003eHow fresh is the Elements Blend when it arrives?\u003c\/summary\u003e\n\u003cdiv class=\"e1k-acc-body\"\u003e\n\u003cp\u003eDi Pacci roasts to order — your Elements Blend 1kg is freshly roasted before dispatch, not sitting in a warehouse. Coffee peaks roughly 7–28 days post-roast for espresso (filter coffee can be brewed from day 3). You'll receive your bag within its peak freshness window, ready to brew at its best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"e1k-acc\"\u003e\n\u003csummary\u003eHow should I store the Elements Blend after opening?\u003c\/summary\u003e\n\u003cdiv class=\"e1k-acc-body\"\u003e\n\u003cp\u003eStore in an \u003cstrong\u003eairtight container\u003c\/strong\u003e in a cool, dark place — a kitchen cupboard away from the stove is ideal. Avoid the fridge (condensation and odour absorption) and clear glass jars on the bench (light degrades quality). Once opened, consume within 2–4 weeks for best flavour. The resealable bag suits short-term storage; a dedicated airtight container is better for longer periods.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"e1k-acc\"\u003e\n\u003csummary\u003eIs the Elements Blend available in other sizes?\u003c\/summary\u003e\n\u003cdiv class=\"e1k-acc-body\"\u003e\n\u003cp\u003eYes — it's available in \u003ca href=\"https:\/\/dipacci.com.au\/products\/elements-blend-250g-medium-roast-coffee-beans\"\u003e250g\u003c\/a\u003e, \u003ca href=\"https:\/\/dipacci.com.au\/products\/elements-blend-500g-medium-roast-coffee-beans\"\u003e500g\u003c\/a\u003e and 1kg. If you haven't tried it before, the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003e4 × 250g sample pack\u003c\/a\u003e includes it alongside the other three Di Pacci blends — the best way to compare before committing to 1kg.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"e1k-buy\"\u003eBuy Elements Blend 1kg \u003cspan\u003eMedium Roast Coffee Beans\u003c\/span\u003e at Di Pacci\u003c\/h2\u003e\n\u003cp\u003eFreshly roasted to order. Di Pacci Coffee Co. has been in coffee since 2003, roasting in-house in Australia and dispatching fresh. Buy Di Pacci Elements Blend medium roast coffee beans online — backed by expert coffee advice and Australia's largest coffee machine range.\u003c\/p\u003e\n\u003cdiv class=\"e1k-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"e1k-btn e1k-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"e1k-btn e1k-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"e1k-btn e1k-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"Elements Blend 1kg Medium Roast Coffee Beans\",\n \"image\": \"https:\/\/dipacci.com.au\/cdn\/shop\/files\/elements-blend-1kg-all-di-pacci-147.webp?v=1725251081\",\n \"description\": \"Di Pacci Elements Blend medium roast coffee beans, 1kg. A 100% Arabica six-origin blend (Brazil, Colombia, Ethiopia, Honduras, Papua New Guinea, India) with a rounded body, exotic floral aroma, caramel sweetness and a sweet, intense finish. Roasted to order in Australia for espresso, milk-based drinks and filter.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Di Pacci Coffee Co.\"\n },\n \"category\": \"Coffee Beans\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/dipacci.com.au\/products\/elements-blend-1kg-medium-roast-coffee-beans\",\n \"priceCurrency\": \"AUD\",\n \"price\": \"39.95\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"name\": \"Di Pacci Coffee Company\",\n \"foundingDate\": \"2003\"\n }\n }\n}\n\u003c\/script\u003e \u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"FAQPage\",\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What do the Elements Blend medium roast coffee beans taste like?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The Elements Blend is a medium roast with a rich, floral and caramel flavour profile. It opens with exotic floral aromas, delivers a full-bodied, rounded cup with natural caramel sweetness, and finishes with a sweet, intense aftertaste that lingers cleanly. It is balanced rather than bold, satisfying for espresso drinkers and approachable for anyone exploring specialty coffee for the first time.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Can I use the Elements Blend in my automatic coffee machine?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes, it is one of Di Pacci's most recommended coffees for automatic bean-to-cup machines. Its medium roast and full, rounded body suit the extraction profile of most automatics well. Start at your machine's default grind and dose, then adjust to taste: coarser if extraction is slow, finer if the cup tastes weak.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is the Elements Blend good for milk-based drinks?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes, it is specifically well-suited to milk-based drinks. Its full, rounded body holds its character through milk, and its natural caramel sweetness complements steamed milk in a flat white, cappuccino or latte. The floral notes remain detectable even with milk, a quality that lighter roasts often lose entirely.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Where do the Elements Blend beans come from?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The blend draws from six origins: Brazil, Colombia, Ethiopia, Honduras, Papua New Guinea and India. Each contributes specific qualities: Brazil and Honduras for body and caramel sweetness, Ethiopia for the distinctive floral character, Colombia for balance and mild acidity, Papua New Guinea for weight and richness, and India to round the blend and extend the finish.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How fresh is the Elements Blend when it arrives?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Di Pacci roasts to order, so your Elements Blend 1kg is freshly roasted before dispatch, not sitting in a warehouse. Coffee peaks roughly 7 to 28 days post-roast for espresso, and filter coffee can be brewed from day 3. You will receive your bag within its peak freshness window, ready to brew at its best.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How should I store the Elements Blend after opening?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Store in an airtight container in a cool, dark place, such as a kitchen cupboard away from the stove. Avoid the fridge, which causes condensation and odour absorption, and clear glass jars on the bench, since light degrades quality. Once opened, consume within 2 to 4 weeks for best flavour.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is the Elements Blend available in other sizes?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes, it is available in 250g, 500g and 1kg. If you have not tried it before, the 4 by 250g sample pack includes it alongside the other three Di Pacci blends, the best way to compare before committing to 1kg.\"\n }\n }\n ]\n}\n\u003c\/script\u003e\u003c\/p\u003e","brand":"Dipacci Espresso","offers":[{"title":"WHOLE BEANS","offer_id":41009267605667,"sku":"dipacci-elements-1kg-1","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: TURKISH GROUND","offer_id":41009267671203,"sku":"dipacci-elements-1kg-3","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: ESPRESSO GROUND","offer_id":41009267638435,"sku":"dipacci-elements-1kg-2","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: PAPER GROUND","offer_id":41009267703971,"sku":"dipacci-elements-1kg-4","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: METAL GROUND","offer_id":47067455783171,"sku":null,"price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: FRENCH PRESS GROUND","offer_id":47067455815939,"sku":null,"price":39.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/2015\/0691\/files\/di-paccis-finest-4kg-coffee-beans-only-for-12995-sample-pack-1kg-bag-coffee-5383466.png?v=1773285741"},{"product_id":"dipacci-espresso-by-the-bay-blend-1kg","title":"By The Bay Blend 1kg","description":"\u003cstyle\u003e\n.btb-wrap { font-family: Helvetica, Arial, sans-serif !important; 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font-size: 14px !important; font-weight: 800 !important; padding: 9px 20px !important; border-radius: 3px !important; text-decoration: none !important; letter-spacing: 0 !important; text-transform: none !important; }\n.btb-btn:hover { text-decoration: none !important; }\n.btb-btn-green { border: 1px solid #3b9130 !important; background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.btb-btn-green:hover { background: #2d7025 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.btb-btn-outline { border: 1px solid #c8e4c5 !important; background: #f2faf1 !important; color: #3b9130 !important; -webkit-text-fill-color: #3b9130 !important; }\n.btb-btn-outline:hover { background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; border-color: #3b9130 !important; }\n.btb-btn-dark { border: 1px solid #1e1e1e !important; background: #1e1e1e !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.btb-btn-dark:hover { opacity: 0.85 !important; }\n@media only screen and (max-width: 768px) {\n .btb-wrap p { font-size: 15px !important; }\n .btb-wrap .btb-lead { font-size: 16px !important; }\n .btb-wrap h2 { font-size: 1.2rem !important; }\n .btb-wrap h3 { font-size: 1.05rem !important; }\n .btb-two { grid-template-columns: 1fr !important; }\n .btb-cta { flex-direction: column !important; }\n .btb-btn { width: 100% !important; text-align: center !important; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"btb-wrap\"\u003e\n\u003cdiv class=\"btb-intro\"\u003e\n\u003cspan class=\"btb-sub\"\u003eDi Pacci Coffee Co. — Light Roast — Espresso \u0026amp; Filter — 1kg\u003c\/span\u003e\n\u003ch2\u003eBy The Bay Blend 1kg \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"btb-lead\"\u003eLight, fruity and bright — a smooth, balanced light roast with floral citrus notes of bergamot, lime and orange, a berry-like acidity and a hint of milk-chocolate sweetness.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eBy The Bay Blend\u003c\/strong\u003e is a meticulously crafted light roast that awakens the senses. It captures the essence of its origins — \u003cstrong\u003eColombia, Costa Rica and Kenya\u003c\/strong\u003e — for a bright, fruity, beautifully balanced cup. Vibrant floral citrus aromas of bergamot, lime and orange lead into a refreshing berry-like acidity, grounded by subtle nutty undertones and a gentle milk-chocolate sweetness.\u003c\/p\u003e\n\u003cp\u003eThe result is a smooth, syrupy body with hints of light cocoa — clean and expressive as filter or pour-over, lively and aromatic as espresso. By The Bay is a brighter, more delicate roast for drinkers who love fruit, florals and clarity in the cup.\u003c\/p\u003e\n\u003cdiv class=\"btb-stats\"\u003e\n\u003cdiv class=\"btb-stat\"\u003e\n\u003cb\u003eLight\u003c\/b\u003e\u003cspan\u003eRoast Level\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-stat\"\u003e\n\u003cb\u003e3\u003c\/b\u003e\u003cspan\u003eOrigins\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-stat\"\u003e\n\u003cb\u003e1kg\u003c\/b\u003e\u003cspan\u003eBag Size\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-stat\"\u003e\n\u003cb\u003eFresh\u003c\/b\u003e\u003cspan\u003eRoasted to Order\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-badges\"\u003e\n\u003cspan class=\"btb-badge\"\u003e☀️ Light Roast\u003c\/span\u003e \u003cspan class=\"btb-badge\"\u003e🍋 Floral Citrus\u003c\/span\u003e \u003cspan class=\"btb-badge\"\u003e🫐 Berry Acidity\u003c\/span\u003e \u003cspan class=\"btb-badge\"\u003e🥜 Nutty Undertones\u003c\/span\u003e \u003cspan class=\"btb-badge\"\u003e🍫 Milk-Chocolate Sweetness\u003c\/span\u003e \u003cspan class=\"btb-badge\"\u003e🌍 Colombia · Costa Rica · Kenya\u003c\/span\u003e \u003cspan class=\"btb-badge\"\u003e⚙️ Espresso \u0026amp; Filter\u003c\/span\u003e \u003cspan class=\"btb-badge dk\"\u003e✅ In Stock — Australia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-ship\"\u003e\n\u003cstrong\u003eFree Shipping Australia-wide on all coffee beans.\u003c\/strong\u003e Roasted to order and dispatched fresh. Same-day dispatch for orders placed before 2PM, with secured, tracked delivery and a tracking number.\u003c\/div\u003e\n\u003cdiv class=\"btb-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"btb-btn btb-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"btb-btn btb-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"btb-btn btb-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"btb-flavour\"\u003eFlavour Profile — By The Bay \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e ✨ Smooth · 🌟 Bright · 🍋 Citrus · ⚖️ Balanced\u003c\/p\u003e\n\u003cp\u003eA light, fruity and lively roast led by floral citrus — bergamot, lime and orange — with a refreshing berry-like acidity. Subtle nutty undertones and a hint of milk-chocolate sweetness round it out, carried on a smooth, syrupy body with light cocoa. Bright and expressive, yet balanced and easy to drink.\u003c\/p\u003e\n\u003ctable class=\"btb-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast\u003c\/td\u003e\n\u003ctd\u003eLight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProfile\u003c\/td\u003e\n\u003ctd\u003eLight, fruity, acidic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eFloral citrus — bergamot, lime, orange\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAcidity\u003c\/td\u003e\n\u003ctd\u003eBerry-like, refreshing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUndertones\u003c\/td\u003e\n\u003ctd\u003eNutty, milk-chocolate sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eSmooth, balanced, syrupy with light cocoa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"btb-why\"\u003eWhy Choose These \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"btb-feat\"\u003e\n\u003cdiv class=\"btb-fc\"\u003e\n\u003cb\u003e🍋 Floral Citrus Aromatics\u003c\/b\u003e\n\u003cp\u003eBright bergamot, lime and orange aromas lift every cup — expressive and fragrant, the hallmark of a quality light roast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-fc\"\u003e\n\u003cb\u003e🫐 Refreshing Berry Acidity\u003c\/b\u003e\n\u003cp\u003eA lively, berry-like acidity gives By The Bay a refreshing twist that keeps each sip clean and vibrant.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-fc\"\u003e\n\u003cb\u003e🥜 Nutty Balance\u003c\/b\u003e\n\u003cp\u003eSubtle nutty undertones add depth and balance, so the brightness never feels sharp or one-dimensional.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-fc\"\u003e\n\u003cb\u003e🍫 Milk-Chocolate Sweetness\u003c\/b\u003e\n\u003cp\u003eA gentle milk-chocolate sweetness rounds out the cup, adding comfort beneath the citrus and florals.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-fc\"\u003e\n\u003cb\u003e✨ Smooth, Syrupy Body\u003c\/b\u003e\n\u003cp\u003eA smooth, balanced, syrupy mouthfeel with light cocoa makes this light roast satisfying as well as bright.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-fc\"\u003e\n\u003cb\u003e🌍 Three Premium Origins\u003c\/b\u003e\n\u003cp\u003eColombia, Costa Rica and Kenya combine for sweetness, clarity and vibrant acidity — a considered, complex light blend.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"btb-origins\"\u003eWhere the By The Bay Blend \u003cspan\u003eCoffee Beans Come From\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"btb-origins\"\u003e\n\u003cdiv class=\"btb-or\"\u003e🇨🇴 \u003cb\u003eColombia\u003c\/b\u003e — smooth, sweet and well-rounded; contributes balance, caramel sweetness and a clean base.\u003c\/div\u003e\n\u003cdiv class=\"btb-or\"\u003e🇨🇷 \u003cb\u003eCosta Rica\u003c\/b\u003e — bright, clean and structured; adds clarity, liveliness and crisp acidity.\u003c\/div\u003e\n\u003cdiv class=\"btb-or\"\u003e🇰🇪 \u003cb\u003eKenya\u003c\/b\u003e — vibrant and complex; the source of the berry-like acidity and floral citrus character.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"btb-brew\"\u003eHow to Brew These \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e at Home\u003c\/h2\u003e\n\u003cdiv class=\"btb-brew\"\u003e\n\u003cdiv class=\"btb-bc\"\u003e\n\u003cb\u003e☕ Espresso (House Baseline)\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e21–22g in portafilter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e40ml output\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTime\u003c\/td\u003e\n\u003ctd\u003e30 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eFine — adjust to taste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNote\u003c\/td\u003e\n\u003ctd\u003eA baseline — results vary by setup\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-bc\"\u003e\n\u003cb\u003e🫖 Filter \/ Pour-Over\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e60g per litre of water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater temp\u003c\/td\u003e\n\u003ctd\u003e93–96°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew time\u003c\/td\u003e\n\u003ctd\u003e3–4 minutes total\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eMedium — like table salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-bc\"\u003e\n\u003cb\u003e☕ Automatic Bean-to-Cup\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind setting\u003c\/td\u003e\n\u003ctd\u003eMedium — start at default\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003ePer machine — typically 7–9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCup size\u003c\/td\u003e\n\u003ctd\u003eSingle or double base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTip\u003c\/td\u003e\n\u003ctd\u003eCoarsen if extraction is slow\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-bc\"\u003e\n\u003cb\u003e🫙 French Press \/ Plunger\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e70g per litre of water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater temp\u003c\/td\u003e\n\u003ctd\u003e93–96°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew time\u003c\/td\u003e\n\u003ctd\u003e4 min steep, then press\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eCoarse — like coarse salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"btb-specs\"\u003eBy The Bay Blend 1kg \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e — Full Specifications\u003c\/h2\u003e\n\u003ctable class=\"btb-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. By The Bay Blend\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast Level\u003c\/td\u003e\n\u003ctd\u003eLight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBag Size\u003c\/td\u003e\n\u003ctd\u003e1kg (1,000g) whole bean\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigins\u003c\/td\u003e\n\u003ctd\u003eColombia, Costa Rica, Kenya\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProfile\u003c\/td\u003e\n\u003ctd\u003eLight, fruity, acidic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTasting Notes\u003c\/td\u003e\n\u003ctd\u003eSmooth, bright, citrus, balanced\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eFloral citrus — bergamot, lime, orange\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAcidity\u003c\/td\u003e\n\u003ctd\u003eBerry-like\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eSmooth, syrupy, balanced with light cocoa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEspresso Baseline\u003c\/td\u003e\n\u003ctd\u003e21–22g dose, 40ml output, 30 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003eFilter, pour-over, bright espresso, plunger\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoasted By\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. — roasted to order in Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping\u003c\/td\u003e\n\u003ctd\u003eFree shipping Australia-wide on all coffee beans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"btb-who\"\u003eWho Should Choose These \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"btb-two\"\u003e\n\u003cdiv class=\"btb-card yes\"\u003e\n\u003cb\u003e✓ Ideal if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eLove bright, fruity, citrus-forward light roasts\u003c\/li\u003e\n\u003cli\u003eEnjoy filter, pour-over and plunger brewing\u003c\/li\u003e\n\u003cli\u003eAppreciate floral aromatics and a berry-like acidity\u003c\/li\u003e\n\u003cli\u003eWant a clean, expressive espresso rather than a heavy dark one\u003c\/li\u003e\n\u003cli\u003eLike complexity and clarity over bold intensity\u003c\/li\u003e\n\u003cli\u003eWant to compare blends — start with the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003e4 × 250g sample pack\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"btb-card no\"\u003e\n\u003cb\u003e✗ Consider alternatives if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eWant a bold, dark, intense roast — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/after-dark-blend\"\u003eAfter Dark Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003ePrefer a sweet, balanced everyday medium — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/elements-blend\"\u003eElements Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eWant a full-bodied espresso for milk drinks — try the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-hurricane-blend-1kg-espresso-blend\"\u003eHurricane Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eWant the full range — see all \u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\"\u003ecoffee beans\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"btb-faq\"\u003eBy The Bay Blend \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e — Common Questions\u003c\/h2\u003e\n\u003cdiv class=\"btb-faqwrap\"\u003e\n\u003cdetails class=\"btb-acc\"\u003e\n\u003csummary\u003eWhat does the By The Bay Blend taste like?\u003c\/summary\u003e\n\u003cdiv class=\"btb-acc-body\"\u003e\n\u003cp\u003eIt's a \u003cstrong\u003elight, fruity and bright light roast\u003c\/strong\u003e led by floral citrus — bergamot, lime and orange — with a refreshing berry-like acidity. Subtle nutty undertones and a hint of milk-chocolate sweetness round it out on a smooth, syrupy body with light cocoa.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"btb-acc\"\u003e\n\u003csummary\u003eIs By The Bay a strong coffee?\u003c\/summary\u003e\n\u003cdiv class=\"btb-acc-body\"\u003e\n\u003cp\u003eIt's a light roast, so it's brighter and more delicate than a dark roast — fruity, floral and citrus-forward rather than heavy or intense. If you prefer maximum strength and body, the dark \u003ca href=\"https:\/\/dipacci.com.au\/collections\/after-dark-blend\"\u003eAfter Dark\u003c\/a\u003e or full-bodied \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-hurricane-blend-1kg-espresso-blend\"\u003eHurricane\u003c\/a\u003e blends suit better.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"btb-acc\"\u003e\n\u003csummary\u003eIs it better for espresso or filter?\u003c\/summary\u003e\n\u003cdiv class=\"btb-acc-body\"\u003e\n\u003cp\u003eBoth, with different results. As filter or pour-over its floral citrus and berry acidity shine through cleanly; as espresso it makes a bright, lively, aromatic shot. A good espresso baseline is around 21–22g in for 40ml out over 30 seconds, then adjust to taste.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"btb-acc\"\u003e\n\u003csummary\u003eWhere do the beans come from?\u003c\/summary\u003e\n\u003cdiv class=\"btb-acc-body\"\u003e\n\u003cp\u003eBy The Bay blends beans from \u003cstrong\u003eColombia, Costa Rica and Kenya\u003c\/strong\u003e. Colombia brings smooth sweetness and balance, Costa Rica adds clarity and crisp acidity, and Kenya delivers the vibrant berry-like acidity and floral citrus character.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"btb-acc\"\u003e\n\u003csummary\u003eCan I get the beans pre-ground?\u003c\/summary\u003e\n\u003cdiv class=\"btb-acc-body\"\u003e\n\u003cp\u003eYes. By The Bay ships as whole beans by default, with Turkish, espresso, paper filter, metal filter and French press grinds available as a special request at checkout. For the brightest, freshest cup we recommend whole beans, ground just before brewing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"btb-acc\"\u003e\n\u003csummary\u003eHow fresh are the beans, and how should I store them?\u003c\/summary\u003e\n\u003cdiv class=\"btb-acc-body\"\u003e\n\u003cp\u003eDi Pacci roasts to order, so your By The Bay Blend is freshly roasted before dispatch. Light roasts are excellent through filter from just a few days post-roast; for espresso, allow around 7–14 days. Store in an \u003cstrong\u003eairtight container\u003c\/strong\u003e in a cool, dark place and use within 2–4 weeks of opening.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"btb-acc\"\u003e\n\u003csummary\u003eHow does it compare to the other Di Pacci blends?\u003c\/summary\u003e\n\u003cdiv class=\"btb-acc-body\"\u003e\n\u003cp\u003eBy The Bay is the \u003cstrong\u003ebrightest, fruitiest light roast\u003c\/strong\u003e in the range — citrus-forward and filter-friendly. \u003ca href=\"https:\/\/dipacci.com.au\/collections\/sydney-road-blend\"\u003eSydney Road\u003c\/a\u003e is a sweeter, caramel-and-chocolate light roast; \u003ca href=\"https:\/\/dipacci.com.au\/collections\/elements-blend\"\u003eElements\u003c\/a\u003e is a rounder medium; and \u003ca href=\"https:\/\/dipacci.com.au\/collections\/after-dark-blend\"\u003eAfter Dark\u003c\/a\u003e is a bold dark roast. Try the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003esample pack\u003c\/a\u003e to compare.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"btb-buy\"\u003eBuy By The Bay Blend 1kg \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e at Di Pacci\u003c\/h2\u003e\n\u003cp\u003eFreshly roasted to order. Free shipping Australia-wide on all coffee beans. Di Pacci Coffee Co. has been in coffee since 2003, roasting in-house in Australia and dispatching fresh. Buy Di Pacci By The Bay Blend light roast coffee beans online — backed by expert coffee advice and Australia's largest coffee machine range.\u003c\/p\u003e\n\u003cdiv class=\"btb-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"btb-btn btb-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"btb-btn btb-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"btb-btn btb-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"By The Bay Blend 1kg Light Roast Coffee Beans\",\n \"image\": \"https:\/\/dipacci.com.au\/cdn\/shop\/files\/by-the-bay-blend-1kg-all-di-pacci-684.webp?v=1725253176\",\n \"description\": \"Di Pacci By The Bay Blend light roast coffee beans, 1kg. A light, fruity and bright three-origin blend (Colombia, Costa Rica, Kenya) with floral citrus notes of bergamot, lime and orange, a berry-like acidity, nutty undertones and milk-chocolate sweetness on a smooth, syrupy body. Roasted to order in Australia for filter and bright espresso.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Di Pacci Coffee Co.\"\n },\n \"category\": \"Coffee Beans\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/dipacci.com.au\/products\/dipacci-espresso-by-the-bay-blend-1kg\",\n \"priceCurrency\": \"AUD\",\n \"price\": \"39.95\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"name\": \"Di Pacci Coffee Company\",\n \"foundingDate\": \"2003\"\n }\n }\n}\n\u003c\/script\u003e \u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"FAQPage\",\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What does the By The Bay Blend taste like?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"It is a light, fruity and bright light roast led by floral citrus, bergamot, lime and orange, with a refreshing berry-like acidity. Subtle nutty undertones and a hint of milk-chocolate sweetness round it out on a smooth, syrupy body with light cocoa.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is By The Bay a strong coffee?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"It is a light roast, so it is brighter and more delicate than a dark roast, fruity, floral and citrus-forward rather than heavy or intense. If you prefer maximum strength and body, the dark After Dark or full-bodied Hurricane blends suit better.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is it better for espresso or filter?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Both, with different results. As filter or pour-over its floral citrus and berry acidity shine through cleanly; as espresso it makes a bright, lively, aromatic shot. A good espresso baseline is around 21 to 22g in for 40ml out over 30 seconds, then adjust to taste.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Where do the beans come from?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"By The Bay blends beans from Colombia, Costa Rica and Kenya. Colombia brings smooth sweetness and balance, Costa Rica adds clarity and crisp acidity, and Kenya delivers the vibrant berry-like acidity and floral citrus character.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Can I get the beans pre-ground?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes. By The Bay ships as whole beans by default, with Turkish, espresso, paper filter, metal filter and French press grinds available as a special request at checkout. For the brightest, freshest cup we recommend whole beans, ground just before brewing.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How fresh are the beans, and how should I store them?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Di Pacci roasts to order, so your By The Bay Blend is freshly roasted before dispatch. Light roasts are excellent through filter from just a few days post-roast; for espresso, allow around 7 to 14 days. Store in an airtight container in a cool, dark place and use within 2 to 4 weeks of opening.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How does it compare to the other Di Pacci blends?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"By The Bay is the brightest, fruitiest light roast in the range, citrus-forward and filter-friendly. Sydney Road is a sweeter, caramel-and-chocolate light roast; Elements is a rounder medium; and After Dark is a bold dark roast. Try the sample pack to compare.\"\n }\n }\n ]\n}\n\u003c\/script\u003e\u003c\/p\u003e","brand":"Dipacci Espresso","offers":[{"title":"WHOLE BEANS","offer_id":41009235427491,"sku":"dipacci-bythebay-1kg-1","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: TURKISH GROUND","offer_id":41009235493027,"sku":"dipacci-bythebay-1kg-3","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: ESPRESSO GROUND","offer_id":41009235460259,"sku":"dipacci-bythebay-1kg-2","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: PAPER FILTER GROUND","offer_id":41009235525795,"sku":"dipacci-bythebay-1kg-4","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: METAL FILTER GROUND","offer_id":47067466825987,"sku":null,"price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: FRENCH PRESS GROUND","offer_id":47067466858755,"sku":null,"price":39.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/2015\/0691\/files\/di-paccis-finest-4kg-coffee-beans-only-for-12995-sample-pack-1kg-bag-coffee-3406326.png?v=1773285741"},{"product_id":"sydney-road-blend-1kg-light-balanced-roast-coffee-beans","title":"Sydney Road Blend 1kg Light Balanced Roast Coffee Beans","description":"\u003cstyle\u003e\n.sr1-wrap { font-family: Helvetica, Arial, sans-serif !important; 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font-size: 14px !important; font-weight: 800 !important; padding: 9px 20px !important; border-radius: 3px !important; text-decoration: none !important; letter-spacing: 0 !important; text-transform: none !important; }\n.sr1-btn:hover { text-decoration: none !important; }\n.sr1-btn-green { border: 1px solid #3b9130 !important; background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.sr1-btn-green:hover { background: #2d7025 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.sr1-btn-outline { border: 1px solid #c8e4c5 !important; background: #f2faf1 !important; color: #3b9130 !important; -webkit-text-fill-color: #3b9130 !important; }\n.sr1-btn-outline:hover { background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; border-color: #3b9130 !important; }\n.sr1-btn-dark { border: 1px solid #1e1e1e !important; background: #1e1e1e !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.sr1-btn-dark:hover { opacity: 0.85 !important; }\n@media only screen and (max-width: 768px) {\n .sr1-wrap p { font-size: 15px !important; }\n .sr1-wrap .sr1-lead { font-size: 16px !important; }\n .sr1-wrap h2 { font-size: 1.2rem !important; }\n .sr1-wrap h3 { font-size: 1.05rem !important; }\n .sr1-two { grid-template-columns: 1fr !important; }\n .sr1-cta { flex-direction: column !important; }\n .sr1-btn { width: 100% !important; text-align: center !important; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"sr1-wrap\"\u003e\n\u003cdiv class=\"sr1-intro\"\u003e\n\u003cspan class=\"sr1-sub\"\u003eDi Pacci Coffee Co. — Light Roast — Espresso \u0026amp; Filter — 1kg\u003c\/span\u003e\n\u003ch2\u003eSydney Road Blend 1kg \u003cspan\u003eLight Balanced Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"sr1-lead\"\u003eBright, sweet and perfectly balanced — a light roast with caramel overtones, chocolate richness and a floral aroma, finishing long and fine.\u003c\/p\u003e\n\u003cp\u003eExperience the harmonious flavours of the \u003cstrong\u003eSydney Road Blend\u003c\/strong\u003e — a delightful light roast that offers a bright, uplifting cup with every sip. It's an exceptional choice for coffee lovers who want sweetness and balance over sheer intensity, with caramel overtones and chocolate richness wrapped in a sweet, resonating body.\u003c\/p\u003e\n\u003cp\u003eA floral aroma lifts each brew, and a long, fine finish keeps the flavours lingering. Sourced from Brazil, Ethiopia and Papua New Guinea, Sydney Road is sweet, aromatic and beautifully balanced — espresso that's bright without being sharp, and equally rewarding through filter and plunger.\u003c\/p\u003e\n\u003cdiv class=\"sr1-stats\"\u003e\n\u003cdiv class=\"sr1-stat\"\u003e\n\u003cb\u003eLight\u003c\/b\u003e\u003cspan\u003eRoast Level\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-stat\"\u003e\n\u003cb\u003e3\u003c\/b\u003e\u003cspan\u003eOrigins\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-stat\"\u003e\n\u003cb\u003e1kg\u003c\/b\u003e\u003cspan\u003eBag Size\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-stat\"\u003e\n\u003cb\u003eFresh\u003c\/b\u003e\u003cspan\u003eRoasted to Order\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-badges\"\u003e\n\u003cspan class=\"sr1-badge\"\u003e☀️ Light Roast\u003c\/span\u003e \u003cspan class=\"sr1-badge\"\u003e⚖️ Perfectly Balanced\u003c\/span\u003e \u003cspan class=\"sr1-badge\"\u003e🍮 Caramel Overtones\u003c\/span\u003e \u003cspan class=\"sr1-badge\"\u003e🍫 Chocolate Richness\u003c\/span\u003e \u003cspan class=\"sr1-badge\"\u003e🌸 Floral Aroma\u003c\/span\u003e \u003cspan class=\"sr1-badge\"\u003e🌍 3-Origin Blend\u003c\/span\u003e \u003cspan class=\"sr1-badge\"\u003e⚙️ Espresso \u0026amp; Filter\u003c\/span\u003e \u003cspan class=\"sr1-badge dk\"\u003e✅ In Stock — Australia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-ship\"\u003e\n\u003cstrong\u003eFree Shipping Australia-wide on all coffee beans.\u003c\/strong\u003e Roasted to order and dispatched fresh. Same-day dispatch for orders placed before 2PM, with secured, tracked delivery and a tracking number.\u003c\/div\u003e\n\u003cdiv class=\"sr1-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"sr1-btn sr1-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"sr1-btn sr1-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"sr1-btn sr1-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"sr1-flavour\"\u003eFlavour Profile — Sydney Road Blend \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e ☀️ Sweet · ⚖️ Balanced · 🍮 Caramel · 🍫 Chocolate · 🌸 Floral\u003c\/p\u003e\n\u003cp\u003eA bright, uplifting light roast built around sweetness and balance. Caramel overtones and chocolate richness fill out a sweet, resonating body, while a floral aroma lifts the cup and a long, fine finish keeps the flavours lingering — characterful and aromatic without the heaviness of a dark roast.\u003c\/p\u003e\n\u003ctable class=\"sr1-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast\u003c\/td\u003e\n\u003ctd\u003eLight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eSweet, resonating, balanced\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSweetness\u003c\/td\u003e\n\u003ctd\u003eCaramel overtones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003eChocolate richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eFloral\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eLong and fine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"sr1-why\"\u003eWhy Choose These \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr1-feat\"\u003e\n\u003cdiv class=\"sr1-fc\"\u003e\n\u003cb\u003e☀️ Bright \u0026amp; Uplifting\u003c\/b\u003e\n\u003cp\u003eA light roast gives Sydney Road a bright, lively character — uplifting and aromatic, perfect for drinkers who find dark roasts too heavy.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-fc\"\u003e\n\u003cb\u003e⚖️ Perfectly Balanced\u003c\/b\u003e\n\u003cp\u003eSweetness, body and aroma sit in harmony — a \"symphony of flavours\" that's easy to enjoy cup after cup without becoming sharp or one-dimensional.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-fc\"\u003e\n\u003cb\u003e🍮 Caramel Sweetness\u003c\/b\u003e\n\u003cp\u003eNatural caramel overtones bring a sweet, rich note that works beautifully black or with milk — no sugar required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-fc\"\u003e\n\u003cb\u003e🍫 Chocolate Richness\u003c\/b\u003e\n\u003cp\u003eEnveloping chocolate flavours give the light roast surprising depth and a satisfying, rounded body.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-fc\"\u003e\n\u003cb\u003e🌸 Floral Aroma\u003c\/b\u003e\n\u003cp\u003eAn aromatic, floral character lifts every brew, making Sydney Road as inviting to smell as it is to drink.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-fc\"\u003e\n\u003cb\u003e🌍 Three-Origin Blend\u003c\/b\u003e\n\u003cp\u003eBrazil, Ethiopia and Papua New Guinea combine for body, brightness and aroma — a considered blend, not a single-note light roast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"sr1-origins\"\u003eWhere the Sydney Road Blend \u003cspan\u003eCoffee Beans Come From\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr1-origins\"\u003e\n\u003cdiv class=\"sr1-or\"\u003e🇧🇷 \u003cb\u003eBrazil\u003c\/b\u003e — chocolatey, nutty; contributes body, sweetness and crema.\u003c\/div\u003e\n\u003cdiv class=\"sr1-or\"\u003e🇪🇹 \u003cb\u003eEthiopia\u003c\/b\u003e — floral, fruit-forward; the source of the bright, aromatic lift.\u003c\/div\u003e\n\u003cdiv class=\"sr1-or\"\u003e🇵🇬 \u003cb\u003ePapua New Guinea\u003c\/b\u003e — full-bodied, earthy; adds depth and a smooth finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"sr1-brew\"\u003eHow to Brew These \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e at Home\u003c\/h2\u003e\n\u003cdiv class=\"sr1-brew\"\u003e\n\u003cdiv class=\"sr1-bc\"\u003e\n\u003cb\u003e☕ Espresso (House Baseline)\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e21g in portafilter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e40ml output\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTime\u003c\/td\u003e\n\u003ctd\u003e30 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eFine — adjust to taste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNote\u003c\/td\u003e\n\u003ctd\u003eA baseline — results vary by setup\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-bc\"\u003e\n\u003cb\u003e☕ Automatic Bean-to-Cup\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind setting\u003c\/td\u003e\n\u003ctd\u003eMedium — start at default\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003ePer machine — typically 7–9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCup size\u003c\/td\u003e\n\u003ctd\u003eSingle or double base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTip\u003c\/td\u003e\n\u003ctd\u003eCoarsen if extraction is slow\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-bc\"\u003e\n\u003cb\u003e🫖 Filter \/ Pour-Over\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e60g per litre of water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater temp\u003c\/td\u003e\n\u003ctd\u003e92–94°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew time\u003c\/td\u003e\n\u003ctd\u003e3–4 minutes total\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eMedium — like table salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-bc\"\u003e\n\u003cb\u003e🫙 French Press \/ Plunger\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e70g per litre of water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater temp\u003c\/td\u003e\n\u003ctd\u003e92–94°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew time\u003c\/td\u003e\n\u003ctd\u003e4 min steep, then press\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eCoarse — like coarse salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"sr1-specs\"\u003eSydney Road Blend 1kg \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e — Full Specifications\u003c\/h2\u003e\n\u003ctable class=\"sr1-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. Sydney Road Blend\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast Level\u003c\/td\u003e\n\u003ctd\u003eLight (balanced)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBag Size\u003c\/td\u003e\n\u003ctd\u003e1kg (1,000g) whole bean\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigins\u003c\/td\u003e\n\u003ctd\u003eBrazil, Ethiopia, Papua New Guinea\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTasting Notes\u003c\/td\u003e\n\u003ctd\u003eSweet, balanced, caramel, chocolate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eSweet, resonating, balanced\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eFloral\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eLong and fine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003eBright espresso, filter, pour-over, plunger, flat white\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEspresso Baseline\u003c\/td\u003e\n\u003ctd\u003e21g dose, 40ml output, 30 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoasted By\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. — roasted to order in Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFreshness\u003c\/td\u003e\n\u003ctd\u003eRoasted to order — dispatched fresh, not warehouse stock\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlso Available In\u003c\/td\u003e\n\u003ctd\u003e250g · 500g · 1kg (see the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/sydney-road-blend\"\u003eSydney Road Blend\u003c\/a\u003e collection)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"sr1-who\"\u003eWho Should Choose These \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr1-two\"\u003e\n\u003cdiv class=\"sr1-card yes\"\u003e\n\u003cb\u003e✓ Ideal if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003ePrefer a bright, sweet, balanced light roast over a heavy dark one\u003c\/li\u003e\n\u003cli\u003eEnjoy caramel and chocolate notes with a floral aroma\u003c\/li\u003e\n\u003cli\u003eWant a versatile blend that shines in espresso, filter and plunger\u003c\/li\u003e\n\u003cli\u003eLike an aromatic, characterful cup that's easy to drink all day\u003c\/li\u003e\n\u003cli\u003eBrew on an espresso or automatic machine and want a sweeter house blend\u003c\/li\u003e\n\u003cli\u003eWant to compare blends — start with the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003e4 × 250g sample pack\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr1-card no\"\u003e\n\u003cb\u003e✗ Consider alternatives if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eWant a bold, dark, intense roast — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/after-dark-blend\"\u003eAfter Dark Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003ePrefer a balanced everyday medium roast — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/elements-blend\"\u003eElements Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eWant very bright, fruity, high-acidity coffee — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/by-the-bay-blend\"\u003eBy The Bay Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eWant the full range — see all \u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\"\u003ecoffee beans\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"sr1-faq\"\u003eSydney Road Blend \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e — Common Questions\u003c\/h2\u003e\n\u003cdiv class=\"sr1-faqwrap\"\u003e\n\u003cdetails class=\"sr1-acc\"\u003e\n\u003csummary\u003eWhat does the Sydney Road Blend taste like?\u003c\/summary\u003e\n\u003cdiv class=\"sr1-acc-body\"\u003e\n\u003cp\u003eSydney Road is a \u003cstrong\u003ebright, sweet, perfectly balanced light roast\u003c\/strong\u003e. It carries caramel overtones and chocolate richness in a sweet, resonating body, lifted by a floral aroma and finishing long and fine. Characterful and aromatic, without the heaviness of a dark roast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"sr1-acc\"\u003e\n\u003csummary\u003eIs Sydney Road a strong coffee?\u003c\/summary\u003e\n\u003cdiv class=\"sr1-acc-body\"\u003e\n\u003cp\u003eIt's a light roast built around sweetness and balance rather than sheer intensity. It has a full, resonating body with caramel and chocolate richness and a floral aroma — characterful and aromatic, but lighter and brighter than a dark roast like After Dark.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"sr1-acc\"\u003e\n\u003csummary\u003eHow does Sydney Road compare to the other blends?\u003c\/summary\u003e\n\u003cdiv class=\"sr1-acc-body\"\u003e\n\u003cp\u003eSydney Road is a \u003cstrong\u003elight roast\u003c\/strong\u003e — bright, sweet and balanced. The \u003ca href=\"https:\/\/dipacci.com.au\/collections\/elements-blend\"\u003eElements Blend\u003c\/a\u003e is a medium roast for a rounder everyday cup, and \u003ca href=\"https:\/\/dipacci.com.au\/collections\/after-dark-blend\"\u003eAfter Dark\u003c\/a\u003e is a bold dark roast for maximum strength. Choose Sydney Road if you want a brighter, sweeter, more aromatic coffee.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"sr1-acc\"\u003e\n\u003csummary\u003eCan I get the beans pre-ground?\u003c\/summary\u003e\n\u003cdiv class=\"sr1-acc-body\"\u003e\n\u003cp\u003eYes. Sydney Road ships as whole beans by default, with Turkish, espresso, paper filter, metal filter and French press grinds available as a special request at checkout. For the freshest cup we recommend whole beans and grinding to order.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"sr1-acc\"\u003e\n\u003csummary\u003eWhat's the best way to brew Sydney Road?\u003c\/summary\u003e\n\u003cdiv class=\"sr1-acc-body\"\u003e\n\u003cp\u003eIt makes a sweet, aromatic espresso — a good baseline is 21g in, 40ml out, in around 30 seconds, then adjust to taste. The light roast also works beautifully in a filter or plunger, where its floral and caramel notes really open up.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"sr1-acc\"\u003e\n\u003csummary\u003eHow fresh is the Sydney Road Blend when it arrives?\u003c\/summary\u003e\n\u003cdiv class=\"sr1-acc-body\"\u003e\n\u003cp\u003eDi Pacci roasts to order — your Sydney Road Blend 1kg is freshly roasted before dispatch, not sitting in a warehouse. Coffee peaks roughly 7–28 days post-roast for espresso, so you'll receive your bag within its peak freshness window, ready to brew at its best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"sr1-acc\"\u003e\n\u003csummary\u003eHow should I store the Sydney Road Blend after opening?\u003c\/summary\u003e\n\u003cdiv class=\"sr1-acc-body\"\u003e\n\u003cp\u003eStore in an \u003cstrong\u003eairtight container\u003c\/strong\u003e in a cool, dark place — a kitchen cupboard away from the stove is ideal. Avoid the fridge (condensation and odour absorption) and clear glass jars on the bench (light degrades quality). Once opened, consume within 2–4 weeks for best flavour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"sr1-acc\"\u003e\n\u003csummary\u003eIs the Sydney Road Blend available in other sizes?\u003c\/summary\u003e\n\u003cdiv class=\"sr1-acc-body\"\u003e\n\u003cp\u003eYes — it's available in 250g, 500g and 1kg. If you haven't tried it before, the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003e4 × 250g sample pack\u003c\/a\u003e includes Sydney Road alongside the other three Di Pacci blends — the best way to compare before committing to a full 1kg bag.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"sr1-buy\"\u003eBuy Sydney Road Blend 1kg \u003cspan\u003eLight Roast Coffee Beans\u003c\/span\u003e at Di Pacci\u003c\/h2\u003e\n\u003cp\u003eFreshly roasted to order. Di Pacci Coffee Co. has been in coffee since 2003, roasting in-house in Australia and dispatching fresh. Buy Di Pacci Sydney Road Blend light roast coffee beans online — backed by expert coffee advice and Australia's largest coffee machine range.\u003c\/p\u003e\n\u003cdiv class=\"sr1-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"sr1-btn sr1-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"sr1-btn sr1-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"sr1-btn sr1-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"Sydney Road Blend 1kg Light Roast Coffee Beans\",\n \"image\": \"https:\/\/dipacci.com.au\/cdn\/shop\/files\/sydney-road-blend-1kg-all-di-pacci-986.webp?v=1725252889\",\n \"description\": \"Di Pacci Sydney Road Blend light roast coffee beans, 1kg. A bright, sweet, perfectly balanced three-origin blend (Brazil, Ethiopia, Papua New Guinea) with caramel overtones, chocolate richness, a floral aroma and a long, fine finish. Roasted to order in Australia for bright espresso and filter.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Di Pacci Coffee Co.\"\n },\n \"category\": \"Coffee Beans\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/dipacci.com.au\/products\/sydney-road-blend-1kg-light-balanced-roast-coffee-beans\",\n \"priceCurrency\": \"AUD\",\n \"price\": \"39.95\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"name\": \"Di Pacci Coffee Company\",\n \"foundingDate\": \"2003\"\n }\n }\n}\n\u003c\/script\u003e \u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"FAQPage\",\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What does the Sydney Road Blend taste like?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Sydney Road is a bright, sweet, perfectly balanced light roast. It carries caramel overtones and chocolate richness in a sweet, resonating body, lifted by a floral aroma and finishing long and fine. Characterful and aromatic, without the heaviness of a dark roast.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is Sydney Road a strong coffee?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"It is a light roast built around sweetness and balance rather than sheer intensity. It has a full, resonating body with caramel and chocolate richness and a floral aroma, characterful and aromatic, but lighter and brighter than a dark roast like After Dark.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How does Sydney Road compare to the other blends?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Sydney Road is a light roast, bright, sweet and balanced. The Elements Blend is a medium roast for a rounder everyday cup, and After Dark is a bold dark roast for maximum strength. Choose Sydney Road if you want a brighter, sweeter, more aromatic coffee.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Can I get the beans pre-ground?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes. Sydney Road ships as whole beans by default, with Turkish, espresso, paper filter, metal filter and French press grinds available as a special request at checkout. For the freshest cup we recommend whole beans and grinding to order.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What is the best way to brew Sydney Road?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"It makes a sweet, aromatic espresso. A good baseline is 21g in, 40ml out, in around 30 seconds, then adjust to taste. The light roast also works beautifully in a filter or plunger, where its floral and caramel notes really open up.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How fresh is the Sydney Road Blend when it arrives?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Di Pacci roasts to order, so your Sydney Road Blend 1kg is freshly roasted before dispatch, not sitting in a warehouse. Coffee peaks roughly 7 to 28 days post-roast for espresso, so you will receive your bag within its peak freshness window, ready to brew at its best.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How should I store the Sydney Road Blend after opening?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Store in an airtight container in a cool, dark place, such as a kitchen cupboard away from the stove. Avoid the fridge, which causes condensation and odour absorption, and clear glass jars on the bench, since light degrades quality. Once opened, consume within 2 to 4 weeks for best flavour.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is the Sydney Road Blend available in other sizes?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes, it is available in 250g, 500g and 1kg. If you have not tried it before, the 4 by 250g sample pack includes Sydney Road alongside the other three Di Pacci blends, the best way to compare before committing to a full 1kg bag.\"\n }\n }\n ]\n}\n\u003c\/script\u003e\u003c\/p\u003e","brand":"Dipacci Espresso","offers":[{"title":"WHOLE BEANS","offer_id":41009273438371,"sku":"dipacci-sydneyroad-1kg-1","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: TURKISH GROUND","offer_id":41009273503907,"sku":"dipacci-sydneyroad-1kg-3","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: ESPRESSO GROUND","offer_id":41009273471139,"sku":"dipacci-sydneyroad-1kg-2","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: PAPER FILTER GROUND","offer_id":41009273536675,"sku":"dipacci-sydneyroad-1kg-4","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: METAL FILTER GROUND","offer_id":47067460665603,"sku":null,"price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: FRENCH PRESS GROUND","offer_id":47067460698371,"sku":null,"price":39.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/2015\/0691\/files\/di-paccis-finest-4kg-coffee-beans-only-for-12995-sample-pack-1kg-bag-coffee-9364768.png?v=1773285742"},{"product_id":"afterdark-blend-1kg-dark-roast-coffee-beans","title":"Afterdark Blend 1kg Dark Roast Coffee Beans","description":"\u003cstyle\u003e\n.ad1-wrap { font-family: Helvetica, Arial, sans-serif !important; 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font-size: 14px !important; font-weight: 800 !important; padding: 9px 20px !important; border-radius: 3px !important; text-decoration: none !important; letter-spacing: 0 !important; text-transform: none !important; }\n.ad1-btn:hover { text-decoration: none !important; }\n.ad1-btn-green { border: 1px solid #3b9130 !important; background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.ad1-btn-green:hover { background: #2d7025 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.ad1-btn-outline { border: 1px solid #c8e4c5 !important; background: #f2faf1 !important; color: #3b9130 !important; -webkit-text-fill-color: #3b9130 !important; }\n.ad1-btn-outline:hover { background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; border-color: #3b9130 !important; }\n.ad1-btn-dark { border: 1px solid #1e1e1e !important; background: #1e1e1e !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.ad1-btn-dark:hover { opacity: 0.85 !important; }\n@media only screen and (max-width: 768px) {\n .ad1-wrap p { font-size: 15px !important; }\n .ad1-wrap .ad1-lead { font-size: 16px !important; }\n .ad1-wrap h2 { font-size: 1.2rem !important; }\n .ad1-wrap h3 { font-size: 1.05rem !important; }\n .ad1-two { grid-template-columns: 1fr !important; }\n .ad1-cta { flex-direction: column !important; }\n .ad1-btn { width: 100% !important; text-align: center !important; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"ad1-wrap\"\u003e\n\u003cdiv class=\"ad1-intro\"\u003e\n\u003cspan class=\"ad1-sub\"\u003eDi Pacci Coffee Co. — Dark Roast — Espresso \u0026amp; Milk — 1kg\u003c\/span\u003e\n\u003ch2\u003eAfter Dark Blend 1kg \u003cspan\u003eDark Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"ad1-lead\"\u003eBold, intense and full-bodied — a four-origin dark roast built to cut through milk and deliver a powerful, satisfying cup every time.\u003c\/p\u003e\n\u003cp\u003eIndulge in the rich, intense world of the \u003cstrong\u003eAfter Dark Blend\u003c\/strong\u003e. This dark roast coffee is meticulously crafted to deliver a flavour experience that's both bold and satisfying — robust and full-bodied, with caramel sweetness, a subtle hint of red berries, and a long, smooth finish that keeps you coming back.\u003c\/p\u003e\n\u003cp\u003eIf you love a strong, dark, intense coffee that powers through milk in a flat white, latte or cappuccino, After Dark is the blend for you. It's one of Di Pacci's boldest dark roast coffee beans — equally at home as a punchy straight espresso or the backbone of a rich milk-based drink.\u003c\/p\u003e\n\u003cdiv class=\"ad1-stats\"\u003e\n\u003cdiv class=\"ad1-stat\"\u003e\n\u003cb\u003eDark\u003c\/b\u003e\u003cspan\u003eRoast Level\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-stat\"\u003e\n\u003cb\u003e4\u003c\/b\u003e\u003cspan\u003eOrigins\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-stat\"\u003e\n\u003cb\u003e1kg\u003c\/b\u003e\u003cspan\u003eBag Size\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-stat\"\u003e\n\u003cb\u003eFresh\u003c\/b\u003e\u003cspan\u003eRoasted to Order\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-badges\"\u003e\n\u003cspan class=\"ad1-badge\"\u003e🔥 Dark Roast\u003c\/span\u003e \u003cspan class=\"ad1-badge\"\u003e💪 Bold \u0026amp; Intense\u003c\/span\u003e \u003cspan class=\"ad1-badge\"\u003e🍮 Caramel Notes\u003c\/span\u003e \u003cspan class=\"ad1-badge\"\u003e🍓 Hint of Red Berries\u003c\/span\u003e \u003cspan class=\"ad1-badge\"\u003e🌍 4-Origin Blend\u003c\/span\u003e \u003cspan class=\"ad1-badge\"\u003e🥛 Cuts Through Milk\u003c\/span\u003e \u003cspan class=\"ad1-badge\"\u003e⚙️ Espresso \u0026amp; Automatic\u003c\/span\u003e \u003cspan class=\"ad1-badge dk\"\u003e✅ In Stock — Australia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-ship\"\u003e\n\u003cstrong\u003eFree Shipping Australia-wide on all coffee beans.\u003c\/strong\u003e Roasted to order and dispatched fresh. Same-day dispatch for orders placed before 2PM, with secured, tracked delivery and a tracking number.\u003c\/div\u003e\n\u003cdiv class=\"ad1-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"ad1-btn ad1-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"ad1-btn ad1-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"ad1-btn ad1-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"ad1-flavour\"\u003eFlavour Profile — After Dark Blend \u003cspan\u003eDark Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e 💪 Intense · 🍮 Caramel · 🍓 Red Berries · ☕ Rich\u003c\/p\u003e\n\u003cp\u003eA robust, captivating cup with caramel sweetness balanced by subtle red-berry fruitiness and a long, smooth finish. Bold and full-bodied without harshness — built for drinkers who want a powerful, satisfying coffee.\u003c\/p\u003e\n\u003ctable class=\"ad1-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast\u003c\/td\u003e\n\u003ctd\u003eDark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eFull-bodied, robust\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSweetness\u003c\/td\u003e\n\u003ctd\u003eCaramel notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFruit\u003c\/td\u003e\n\u003ctd\u003eSubtle red berries\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eLong and smooth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"ad1-why\"\u003eWhy Choose These \u003cspan\u003eDark Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"ad1-feat\"\u003e\n\u003cdiv class=\"ad1-fc\"\u003e\n\u003cb\u003e💪 Bold, Intense Flavour\u003c\/b\u003e\n\u003cp\u003eA powerful, robust taste that captivates the senses — After Dark is for drinkers who want maximum strength and depth in the cup, not a subtle or delicate brew.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-fc\"\u003e\n\u003cb\u003e🍮 Caramel Sweetness\u003c\/b\u003e\n\u003cp\u003eNatural caramel undertones balance the dark roast's intensity, creating a satisfying sweetness that works beautifully black or with milk.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-fc\"\u003e\n\u003cb\u003e🍓 Hint of Red Berries\u003c\/b\u003e\n\u003cp\u003eSubtle fruity accents lift the flavour profile and add complexity — an unexpected brightness within an otherwise deep, dark roast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-fc\"\u003e\n\u003cb\u003e🥛 Built for Milk Drinks\u003c\/b\u003e\n\u003cp\u003eA dark roast and full body mean the coffee holds its character through milk — ideal for flat whites, lattes and cappuccinos where lighter roasts can disappear.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-fc\"\u003e\n\u003cb\u003e☕ Long, Smooth Finish\u003c\/b\u003e\n\u003cp\u003eThe lingering, smooth finish is what keeps you coming back — clean and satisfying rather than bitter or harsh.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-fc\"\u003e\n\u003cb\u003e🌍 Four-Origin Blend\u003c\/b\u003e\n\u003cp\u003eBeans from Colombia, Brazil, Ethiopia and Papua New Guinea are combined for body, sweetness, aroma and depth — a considered blend, not a single-note dark roast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"ad1-origins\"\u003eWhere the After Dark Blend \u003cspan\u003eCoffee Beans Come From\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"ad1-origins\"\u003e\n\u003cdiv class=\"ad1-or\"\u003e🇨🇴 \u003cb\u003eColombia\u003c\/b\u003e — balanced and smooth; contributes body and a clean, rounded base.\u003c\/div\u003e\n\u003cdiv class=\"ad1-or\"\u003e🇧🇷 \u003cb\u003eBrazil\u003c\/b\u003e — chocolatey, nutty; adds sweetness, crema and a full body.\u003c\/div\u003e\n\u003cdiv class=\"ad1-or\"\u003e🇪🇹 \u003cb\u003eEthiopia\u003c\/b\u003e — floral, fruit-forward; the source of the subtle red-berry character.\u003c\/div\u003e\n\u003cdiv class=\"ad1-or\"\u003e🇵🇬 \u003cb\u003ePapua New Guinea\u003c\/b\u003e — earthy, full-bodied; adds weight and depth to the finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"ad1-brew\"\u003eHow to Brew These \u003cspan\u003eDark Roast Coffee Beans\u003c\/span\u003e at Home\u003c\/h2\u003e\n\u003cdiv class=\"ad1-brew\"\u003e\n\u003cdiv class=\"ad1-bc\"\u003e\n\u003cb\u003e☕ Espresso (House Baseline)\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e21g in portafilter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e40ml output\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTime\u003c\/td\u003e\n\u003ctd\u003e30 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eFine — adjust to taste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNote\u003c\/td\u003e\n\u003ctd\u003eA baseline — results vary by setup\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-bc\"\u003e\n\u003cb\u003e☕ Automatic Bean-to-Cup\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind setting\u003c\/td\u003e\n\u003ctd\u003eMedium — start at default\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003ePer machine — typically 7–9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCup size\u003c\/td\u003e\n\u003ctd\u003eSingle or double base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTip\u003c\/td\u003e\n\u003ctd\u003eCoarsen if extraction is slow\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-bc\"\u003e\n\u003cb\u003e🫖 Filter \/ Pour-Over\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e60g per litre of water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater temp\u003c\/td\u003e\n\u003ctd\u003e90–93°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew time\u003c\/td\u003e\n\u003ctd\u003e3–4 minutes total\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eMedium — like table salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-bc\"\u003e\n\u003cb\u003e🫙 French Press \/ Plunger\u003c\/b\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDose\u003c\/td\u003e\n\u003ctd\u003e70g per litre of water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater temp\u003c\/td\u003e\n\u003ctd\u003e90–93°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew time\u003c\/td\u003e\n\u003ctd\u003e4 min steep, then press\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrind\u003c\/td\u003e\n\u003ctd\u003eCoarse — like coarse salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"ad1-specs\"\u003eAfter Dark Blend \u003cspan\u003eDark Roast Coffee Beans\u003c\/span\u003e — Full Specifications\u003c\/h2\u003e\n\u003ctable class=\"ad1-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. After Dark Blend\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast Level\u003c\/td\u003e\n\u003ctd\u003eDark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBag Size\u003c\/td\u003e\n\u003ctd\u003e1kg (1,000g) whole bean\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigins\u003c\/td\u003e\n\u003ctd\u003eColombia, Brazil, Ethiopia, Papua New Guinea\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTasting Notes\u003c\/td\u003e\n\u003ctd\u003eIntense, caramel, red berries\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eFull-bodied, robust\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eLong and smooth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003eBold espresso, flat white, cappuccino, latte, automatic machines\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEspresso Baseline\u003c\/td\u003e\n\u003ctd\u003e21g dose, 40ml output, 30 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoasted By\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. — roasted to order in Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFreshness\u003c\/td\u003e\n\u003ctd\u003eRoasted to order — dispatched fresh, not warehouse stock\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlso Available In\u003c\/td\u003e\n\u003ctd\u003e250g · 500g · 1kg (see the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/after-dark-blend\"\u003eAfter Dark Blend\u003c\/a\u003e collection)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"ad1-who\"\u003eWho Should Choose These \u003cspan\u003eDark Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"ad1-two\"\u003e\n\u003cdiv class=\"ad1-card yes\"\u003e\n\u003cb\u003e✓ Ideal if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eLove a bold, intense, full-bodied dark roast\u003c\/li\u003e\n\u003cli\u003eDrink mostly milk-based coffee — flat whites, lattes, cappuccinos\u003c\/li\u003e\n\u003cli\u003eWant a coffee strong enough to cut through milk\u003c\/li\u003e\n\u003cli\u003eEnjoy caramel sweetness with a subtle berry lift\u003c\/li\u003e\n\u003cli\u003eUse an espresso or automatic machine and want a punchy house blend\u003c\/li\u003e\n\u003cli\u003eWant to compare blends — start with the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003e4 × 250g sample pack\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ad1-card no\"\u003e\n\u003cb\u003e✗ Consider alternatives if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003ePrefer a balanced, versatile medium roast — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/elements-blend\"\u003eElements Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eWant bright, fruity, higher-acidity coffee — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/by-the-bay-blend\"\u003eBy The Bay Blend\u003c\/a\u003e or a \u003ca href=\"https:\/\/dipacci.com.au\/collections\/single-origin\"\u003esingle origin\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eDrink mostly black filter and want lighter, nuanced flavours\u003c\/li\u003e\n\u003cli\u003eWant the full range — see all \u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\"\u003ecoffee beans\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"ad1-faq\"\u003eAfter Dark Blend \u003cspan\u003eDark Roast Coffee Beans\u003c\/span\u003e — Common Questions\u003c\/h2\u003e\n\u003cdiv class=\"ad1-faqwrap\"\u003e\n\u003cdetails class=\"ad1-acc\"\u003e\n\u003csummary\u003eWhat does the After Dark Blend taste like?\u003c\/summary\u003e\n\u003cdiv class=\"ad1-acc-body\"\u003e\n\u003cp\u003eAfter Dark is a \u003cstrong\u003ebold, intense dark roast\u003c\/strong\u003e with a robust, full body. It carries natural caramel sweetness, a subtle hint of red berries, and a long, smooth finish. It's powerful and satisfying rather than bitter or harsh — built for drinkers who want maximum strength and depth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ad1-acc\"\u003e\n\u003csummary\u003eHow does After Dark compare to the Elements Blend?\u003c\/summary\u003e\n\u003cdiv class=\"ad1-acc-body\"\u003e\n\u003cp\u003eThe After Dark Blend is a \u003cstrong\u003edark roast\u003c\/strong\u003e — bold, intense, full-bodied, with deep caramel and a touch of fruit. The \u003ca href=\"https:\/\/dipacci.com.au\/collections\/elements-blend\"\u003eElements Blend\u003c\/a\u003e is a medium roast — more balanced, with floral and caramel character, moderate acidity and a rounder body. Choose After Dark if you want maximum strength and depth; choose Elements if you want a versatile, balanced everyday coffee.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ad1-acc\"\u003e\n\u003csummary\u003eIs the After Dark Blend good for milk-based drinks?\u003c\/summary\u003e\n\u003cdiv class=\"ad1-acc-body\"\u003e\n\u003cp\u003eYes — it's an excellent choice for milk-based drinks. The dark roast and full body mean the coffee holds its character through milk, so flat whites, lattes and cappuccinos keep a strong, satisfying coffee flavour rather than being washed out.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ad1-acc\"\u003e\n\u003csummary\u003eCan I use After Dark in my automatic coffee machine?\u003c\/summary\u003e\n\u003cdiv class=\"ad1-acc-body\"\u003e\n\u003cp\u003eYes — its dark roast and full body suit automatic bean-to-cup machines well. Start at your machine's default grind and dose, then adjust to taste: coarser if extraction is slow, finer if the cup tastes weak.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ad1-acc\"\u003e\n\u003csummary\u003eWhat's the recommended espresso recipe?\u003c\/summary\u003e\n\u003cdiv class=\"ad1-acc-body\"\u003e\n\u003cp\u003eAs a house baseline, we recommend \u003cstrong\u003e21g of coffee for a 40ml output in around 30 seconds\u003c\/strong\u003e. Treat that as a starting point and adjust to taste — results vary between machines, grinders and whether you're brewing at home or in a café.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ad1-acc\"\u003e\n\u003csummary\u003eHow fresh is the After Dark Blend when it arrives?\u003c\/summary\u003e\n\u003cdiv class=\"ad1-acc-body\"\u003e\n\u003cp\u003eDi Pacci roasts to order — your After Dark Blend 1kg is freshly roasted before dispatch, not sitting in a warehouse. Coffee peaks roughly 7–28 days post-roast for espresso, so you'll receive your bag within its peak freshness window, ready to brew at its best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ad1-acc\"\u003e\n\u003csummary\u003eHow should I store the After Dark Blend after opening?\u003c\/summary\u003e\n\u003cdiv class=\"ad1-acc-body\"\u003e\n\u003cp\u003eStore in an \u003cstrong\u003eairtight container\u003c\/strong\u003e in a cool, dark place — a kitchen cupboard away from the stove is ideal. Avoid the fridge (condensation and odour absorption) and clear glass jars on the bench (light degrades quality). Once opened, consume within 2–4 weeks for best flavour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ad1-acc\"\u003e\n\u003csummary\u003eIs the After Dark Blend available in other sizes?\u003c\/summary\u003e\n\u003cdiv class=\"ad1-acc-body\"\u003e\n\u003cp\u003eYes — it's available in 250g, 500g and 1kg. If you haven't tried it before, the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003e4 × 250g sample pack\u003c\/a\u003e includes After Dark alongside the other three Di Pacci blends — the best way to compare before committing to a full 1kg bag.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"ad1-buy\"\u003eBuy After Dark Blend 1kg \u003cspan\u003eDark Roast Coffee Beans\u003c\/span\u003e at Di Pacci\u003c\/h2\u003e\n\u003cp\u003eFreshly roasted to order. Di Pacci Coffee Co. has been in coffee since 2003, roasting in-house in Australia and dispatching fresh. Buy Di Pacci After Dark Blend dark roast coffee beans online — backed by expert coffee advice and Australia's largest coffee machine range.\u003c\/p\u003e\n\u003cdiv class=\"ad1-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"ad1-btn ad1-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"ad1-btn ad1-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"ad1-btn ad1-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"After Dark Blend 1kg Dark Roast Coffee Beans\",\n \"image\": \"https:\/\/dipacci.com.au\/cdn\/shop\/files\/afterdark-blend-1kg-all-di-pacci-737.webp?v=1725252496\",\n \"description\": \"Di Pacci After Dark Blend dark roast coffee beans, 1kg. A bold, intense four-origin blend (Colombia, Brazil, Ethiopia, Papua New Guinea) with a full body, caramel sweetness, a subtle hint of red berries and a long, smooth finish. Roasted to order in Australia for bold espresso and milk-based drinks.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Di Pacci Coffee Co.\"\n },\n \"category\": \"Coffee Beans\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/dipacci.com.au\/products\/afterdark-blend-1kg-dark-roast-coffee-beans\",\n \"priceCurrency\": \"AUD\",\n \"price\": \"39.95\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"name\": \"Di Pacci Coffee Company\",\n \"foundingDate\": \"2003\"\n }\n }\n}\n\u003c\/script\u003e \u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"FAQPage\",\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What does the After Dark Blend taste like?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"After Dark is a bold, intense dark roast with a robust, full body. It carries natural caramel sweetness, a subtle hint of red berries, and a long, smooth finish. It is powerful and satisfying rather than bitter or harsh, built for drinkers who want maximum strength and depth.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How does After Dark compare to the Elements Blend?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The After Dark Blend is a dark roast: bold, intense, full-bodied, with deep caramel and a touch of fruit. The Elements Blend is a medium roast: more balanced, with floral and caramel character, moderate acidity and a rounder body. Choose After Dark if you want maximum strength and depth; choose Elements if you want a versatile, balanced everyday coffee.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is the After Dark Blend good for milk-based drinks?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes, it is an excellent choice for milk-based drinks. The dark roast and full body mean the coffee holds its character through milk, so flat whites, lattes and cappuccinos keep a strong, satisfying coffee flavour rather than being washed out.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Can I use After Dark in my automatic coffee machine?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes, its dark roast and full body suit automatic bean-to-cup machines well. Start at your machine's default grind and dose, then adjust to taste: coarser if extraction is slow, finer if the cup tastes weak.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What is the recommended espresso recipe?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"As a house baseline, we recommend 21g of coffee for a 40ml output in around 30 seconds. Treat that as a starting point and adjust to taste, since results vary between machines, grinders and whether you are brewing at home or in a cafe.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How fresh is the After Dark Blend when it arrives?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Di Pacci roasts to order, so your After Dark Blend 1kg is freshly roasted before dispatch, not sitting in a warehouse. Coffee peaks roughly 7 to 28 days post-roast for espresso, so you will receive your bag within its peak freshness window, ready to brew at its best.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How should I store the After Dark Blend after opening?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Store in an airtight container in a cool, dark place, such as a kitchen cupboard away from the stove. Avoid the fridge, which causes condensation and odour absorption, and clear glass jars on the bench, since light degrades quality. Once opened, consume within 2 to 4 weeks for best flavour.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is the After Dark Blend available in other sizes?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes, it is available in 250g, 500g and 1kg. If you have not tried it before, the 4 by 250g sample pack includes After Dark alongside the other three Di Pacci blends, the best way to compare before committing to a full 1kg bag.\"\n }\n }\n ]\n}\n\u003c\/script\u003e\u003c\/p\u003e","brand":"Dipacci Espresso","offers":[{"title":"WHOLE BEANS","offer_id":41009232412835,"sku":"dipacci-afterdark-1kg-1","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: TURKISH","offer_id":41009232511139,"sku":"dipacci-afterdark-1kg-4","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: ESPRESSO GROUND","offer_id":41009232445603,"sku":"dipacci-afterdark-1kg-2","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: PAPER FILTER","offer_id":41009232478371,"sku":"dipacci-afterdark-1kg-3","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: METAL FILTER","offer_id":47067441529091,"sku":null,"price":39.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: FRENCH PRESS","offer_id":47067441561859,"sku":null,"price":39.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/2015\/0691\/files\/di-paccis-finest-4kg-coffee-beans-only-for-12995-sample-pack-1kg-bag-coffee-2188986.png?v=1773285742"},{"product_id":"after-dark-blend-250g-dark-roast-coffee-beans","title":"After Dark Blend 250g Dark Roast Coffee Beans","description":"\u003cstyle\u003e\n.adk-wrap { font-family: Helvetica, Arial, sans-serif !important; font-size: 18px !important; line-height: 1.75 !important; color: #1e1e1e !important; width: 100% !important; max-width: 100% !important; margin: 0 !important; padding: 0 2px !important; box-sizing: border-box !important; }\n.adk-wrap * { box-sizing: border-box !important; }\n.adk-wrap h2 { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.4rem !important; font-weight: 800 !important; color: #1e1e1e !important; line-height: 1.2 !important; letter-spacing: 0 !important; text-transform: none !important; margin: 26px 0 8px !important; }\n.adk-wrap h2 span { color: #3b9130 !important; }\n.adk-wrap h3 { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.15rem !important; font-weight: 800 !important; color: #1e1e1e !important; line-height: 1.3 !important; letter-spacing: 0 !important; text-transform: none !important; margin: 22px 0 8px !important; }\n.adk-wrap p { font-size: 18px !important; color: #5a5a5a !important; line-height: 1.75 !important; margin: 0 0 10px !important; 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font-size: 1.15rem !important; font-weight: 800 !important; color: #3b9130 !important; display: block !important; line-height: 1.1 !important; }\n.adk-note .adk-note-l { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 13px !important; font-weight: 800 !important; letter-spacing: 0.1em !important; text-transform: uppercase !important; color: #5a5a5a !important; display: block !important; margin-top: 3px !important; }\n.adk-origins { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(150px, 1fr)) !important; gap: 8px !important; margin: 12px 0 !important; }\n.adk-oc { border-left: 3px solid #3b9130 !important; background: #f2faf1 !important; border-radius: 4px !important; padding: 8px 12px !important; }\n.adk-oc b { font-family: 'Nunito', Helvetica, sans-serif !important; font-weight: 800 !important; color: #1e1e1e !important; display: block !important; margin-bottom: 2px !important; }\n.adk-recipe { display: flex !important; flex-wrap: wrap !important; gap: 8px !important; margin: 12px 0 !important; }\n.adk-rc { flex: 1 1 120px !important; border: 1px solid #c8e4c5 !important; border-radius: 6px !important; padding: 10px 12px !important; text-align: center !important; background: #fbfdfb !important; }\n.adk-rc .adk-rv { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.15rem !important; font-weight: 800 !important; color: #1e1e1e !important; display: block !important; line-height: 1.1 !important; }\n.adk-rc .adk-rl { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 13px !important; font-weight: 800 !important; letter-spacing: 0.1em !important; text-transform: uppercase !important; color: #3b9130 !important; display: block !important; margin-top: 3px !important; }\n.adk-spec { width: 100% !important; border-collapse: collapse !important; margin: 12px 0 !important; font-size: 18px !important; }\n.adk-spec td { padding: 8px 12px !important; border-bottom: 1px solid #eef5ed !important; vertical-align: top !important; }\n.adk-spec tr td:first-child { font-family: 'Nunito', Helvetica, sans-serif !important; font-weight: 800 !important; color: #1e1e1e !important; width: 34% !important; background: #f7fbf6 !important; }\n.adk-spec tr td:last-child { color: #5a5a5a !important; }\n.adk-q { font-family: 'Nunito', Helvetica, sans-serif !important; font-weight: 800 !important; font-size: 18px !important; color: #1e1e1e !important; margin: 14px 0 4px !important; letter-spacing: 0 !important; text-transform: none !important; }\n.adk-cta { display: flex !important; gap: 6px !important; flex-wrap: wrap !important; margin: 16px 0 6px !important; }\n.adk-btn { display: inline-block !important; font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 14px !important; font-weight: 800 !important; padding: 8px 18px !important; border-radius: 3px !important; text-decoration: none !important; letter-spacing: 0 !important; text-transform: none !important; }\n.adk-btn:hover { text-decoration: none !important; }\n.adk-btn-green { border: 1px solid #3b9130 !important; background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.adk-btn-green:hover { background: #2d7025 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.adk-btn-outline { border: 1px solid #c8e4c5 !important; background: #f2faf1 !important; color: #3b9130 !important; -webkit-text-fill-color: #3b9130 !important; }\n.adk-btn-outline:hover { background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; border-color: #3b9130 !important; }\n.adk-btn-dark { border: 1px solid #1e1e1e !important; background: #1e1e1e !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.adk-btn-dark:hover { opacity: 0.85 !important; }\n@media only screen and (max-width: 768px) {\n .adk-wrap p { font-size: 15px !important; }\n .adk-wrap .adk-lead { font-size: 16px !important; }\n .adk-wrap h2 { font-size: 1.2rem !important; }\n .adk-wrap h3 { font-size: 1.05rem !important; }\n .adk-cta { flex-direction: column !important; }\n .adk-btn { width: 100% !important; text-align: center !important; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"adk-wrap\"\u003e\n\u003cdiv class=\"adk-intro\"\u003e\n\u003cspan class=\"adk-sub\"\u003eDi Pacci Coffee Co. — Roasted In-House — Australia\u003c\/span\u003e\n\u003ch2\u003eAfter Dark Blend \u003cspan\u003e250g Dark Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"adk-lead\"\u003eOur boldest, darkest blend — roasted in-house for an \u003cstrong\u003eintense, full-bodied cup\u003c\/strong\u003e with notes of caramel, hints of red berries, and a long, smooth finish. Strong and rich, After Dark is built for drinkers who like their espresso to stand up loud and clear, especially through milk.\u003c\/p\u003e\n\u003cp\u003eBlended from four origins — \u003cstrong\u003eColombia, Brazil, Ethiopia and Papua New Guinea\u003c\/strong\u003e — and taken to a dark roast, After Dark delivers a robust crema and low perceived acidity that suits espresso machines, plunger and filter alike. It's one of Di Pacci's most popular blends, with a loyal following among home baristas who want café-strength coffee without leaving the kitchen.\u003c\/p\u003e\n\u003cdiv class=\"adk-badges\"\u003e\n\u003cspan class=\"adk-badge\"\u003e🌑 Dark Roast\u003c\/span\u003e \u003cspan class=\"adk-badge\"\u003e🍮 Caramel Notes\u003c\/span\u003e \u003cspan class=\"adk-badge\"\u003e🫐 Red Berry Hints\u003c\/span\u003e \u003cspan class=\"adk-badge\"\u003e🔥 Roasted In-House\u003c\/span\u003e \u003cspan class=\"adk-badge\"\u003e🇦🇺 Australian Roastery\u003c\/span\u003e \u003cspan class=\"adk-badge\"\u003e☕ Espresso · Plunger · Filter\u003c\/span\u003e \u003cspan class=\"adk-badge dk\"\u003e✅ 250g — Whole Beans\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"adk-ship\"\u003e\n\u003cstrong\u003eFree Shipping — Orders over $200.\u003c\/strong\u003e Same-day dispatch for orders placed before 2PM. Secured, tracked delivery Australia-wide.\u003c\/div\u003e\n\u003cdiv class=\"adk-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"adk-btn adk-btn-green\"\u003eShop All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-4kg-coffee-beans-with-free-coffee-vac-container\" class=\"adk-btn adk-btn-outline\"\u003eBuy in Bulk — 4kg Bundle\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"adk-btn adk-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"adk-profile\"\u003eFlavour Profile\u003c\/h2\u003e\n\u003cp\u003eAfter Dark is all about depth. The dark roast develops the sugars in the beans into rich caramel sweetness, while the underlying origins keep a thread of bright, fruity character — hints of red berries and pitted fruit — woven through the body. The finish is long and smooth rather than sharp or ashy, so the intensity reads as bold, not burnt.\u003c\/p\u003e\n\u003cdiv class=\"adk-notes\"\u003e\n\u003cdiv class=\"adk-note\"\u003e\n\u003cspan class=\"adk-note-t\"\u003eIntense\u003c\/span\u003e\u003cspan class=\"adk-note-l\"\u003eBody\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"adk-note\"\u003e\n\u003cspan class=\"adk-note-t\"\u003eCaramel\u003c\/span\u003e\u003cspan class=\"adk-note-l\"\u003eSweetness\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"adk-note\"\u003e\n\u003cspan class=\"adk-note-t\"\u003eRed Berries\u003c\/span\u003e\u003cspan class=\"adk-note-l\"\u003eTop Notes\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"adk-note\"\u003e\n\u003cspan class=\"adk-note-t\"\u003eLong \u0026amp; Smooth\u003c\/span\u003e\u003cspan class=\"adk-note-l\"\u003eFinish\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"adk-origins\"\u003eThe Origins\u003c\/h2\u003e\n\u003cp\u003eAfter Dark is a four-origin blend, each contributing a different layer to the cup. Together they give the blend its balance of body, sweetness and brightness under the dark roast.\u003c\/p\u003e\n\u003cdiv class=\"adk-origins\"\u003e\n\u003cdiv class=\"adk-oc\"\u003e\n\u003cb\u003eColombia\u003c\/b\u003eRounded body and classic, comforting sweetness.\u003c\/div\u003e\n\u003cdiv class=\"adk-oc\"\u003e\n\u003cb\u003eBrazil\u003c\/b\u003eNutty, chocolatey base with low acidity.\u003c\/div\u003e\n\u003cdiv class=\"adk-oc\"\u003e\n\u003cb\u003eEthiopia\u003c\/b\u003eBright, fruity lift and aromatic complexity.\u003c\/div\u003e\n\u003cdiv class=\"adk-oc\"\u003e\n\u003cb\u003ePapua New Guinea\u003c\/b\u003eRich depth and a heavier, fuller body.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"adk-recipe\"\u003eEspresso Recipe\u003c\/h2\u003e\n\u003cp\u003eA reliable starting point for dialling in After Dark on a standard espresso machine. Treat it as a baseline and adjust to taste — results will vary between machines, grinders and dine-in versus takeaway cups.\u003c\/p\u003e\n\u003cdiv class=\"adk-recipe\"\u003e\n\u003cdiv class=\"adk-rc\"\u003e\n\u003cspan class=\"adk-rv\"\u003e21g\u003c\/span\u003e\u003cspan class=\"adk-rl\"\u003eBasket\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"adk-rc\"\u003e\n\u003cspan class=\"adk-rv\"\u003e22g\u003c\/span\u003e\u003cspan class=\"adk-rl\"\u003eDose In\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"adk-rc\"\u003e\n\u003cspan class=\"adk-rv\"\u003e40ml\u003c\/span\u003e\u003cspan class=\"adk-rl\"\u003eYield Out\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"adk-rc\"\u003e\n\u003cspan class=\"adk-rv\"\u003e30s\u003c\/span\u003e\u003cspan class=\"adk-rl\"\u003eShot Time\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"adk-specs\"\u003eProduct Details\u003c\/h2\u003e\n\u003ctable class=\"adk-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlend\u003c\/td\u003e\n\u003ctd\u003eAfter Dark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast level\u003c\/td\u003e\n\u003ctd\u003eDark roast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e250g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigins\u003c\/td\u003e\n\u003ctd\u003eColombia, Brazil, Ethiopia, Papua New Guinea\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTasting notes\u003c\/td\u003e\n\u003ctd\u003eIntense, caramel, red berries, long smooth finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat\u003c\/td\u003e\n\u003ctd\u003eWhole beans (espresso, plunger \u0026amp; filter grind available by special request)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoasted\u003c\/td\u003e\n\u003ctd\u003eIn-house at Di Pacci's Australian roastery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest for\u003c\/td\u003e\n\u003ctd\u003eEspresso, milk-based drinks, plunger, filter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDispatch\u003c\/td\u003e\n\u003ctd\u003eSame-day for orders before 2PM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"adk-why\"\u003eWhy Buy After Dark From Di Pacci\u003c\/h2\u003e\n\u003cp\u003eDi Pacci Coffee Co. has been serving Australian coffee lovers since 2008, with commercial roots going back to 2003. After Dark is roasted in-house at our own roastery and dispatched fresh, so the beans reach you at their best. Backed by five showrooms and a team that sells and services thousands of machines and grinders, we know exactly how this blend performs across different setups. \u003ca href=\"https:\/\/dipacci.com.au\/pages\/about\"\u003eLearn more about us\u003c\/a\u003e or call for a recommendation.\u003c\/p\u003e\n\u003ch2 id=\"adk-faq\"\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdiv class=\"adk-q\"\u003eHow strong is the After Dark blend?\u003c\/div\u003e\n\u003cp\u003eAfter Dark is one of our most intense blends — a true dark roast with a bold, full body and robust crema. It's strong and rich without being ashy, with caramel sweetness and a long, smooth finish that carries well through milk.\u003c\/p\u003e\n\u003cdiv class=\"adk-q\"\u003eCan I get the beans pre-ground?\u003c\/div\u003e\n\u003cp\u003eYes. After Dark ships as whole beans by default, but espresso, plunger and filter grinds are available as a special request at checkout. For the freshest cup we recommend whole beans and grinding to order if you have a grinder.\u003c\/p\u003e\n\u003cdiv class=\"adk-q\"\u003eWhat's the best way to brew After Dark?\u003c\/div\u003e\n\u003cp\u003eIt shines as espresso. A good baseline on a standard machine is a 21g basket, 22g dose in, 40ml out, in around 30 seconds — then adjust to taste. It also works beautifully in a plunger or filter for a fuller, lower-pressure brew.\u003c\/p\u003e\n\u003cdiv class=\"adk-q\"\u003eHow many cups will 250g make?\u003c\/div\u003e\n\u003cp\u003eAt roughly 18–22g per double shot, a 250g bag yields around 11 to 13 espressos. For filter or plunger brewing using slightly less coffee per cup, you'll get a few more.\u003c\/p\u003e\n\u003cdiv class=\"adk-q\"\u003eIs shipping free?\u003c\/div\u003e\n\u003cp\u003eFree shipping applies on all orders over $200 across Australia. Orders under $200 ship at a standard $14.95, with freight charges possible for non-metro and bulky items. Stock up or add a bundle to reach the free-shipping threshold.\u003c\/p\u003e\n\u003cdiv class=\"adk-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"adk-btn adk-btn-green\"\u003eShop All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-4kg-coffee-beans-with-free-coffee-vac-container\" class=\"adk-btn adk-btn-outline\"\u003eBuy in Bulk — 4kg Bundle\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"adk-btn adk-btn-dark\"\u003eGet Expert Advice — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"After Dark Blend 250g Dark Roast Coffee Beans\",\n \"image\": \"https:\/\/dipacci.com.au\/cdn\/shop\/files\/after-dark-blend-250g-all-di-pacci-985.webp?v=1702009854\",\n \"description\": \"After Dark is Di Pacci's boldest dark roast — a 250g blend of Colombian, Brazilian, Ethiopian and Papua New Guinean beans with intense caramel sweetness, hints of red berries and a long, smooth finish. Roasted in-house in Australia.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Di Pacci\"\n },\n \"category\": \"Coffee Beans\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/dipacci.com.au\/products\/after-dark-blend-250g-dark-roast-coffee-beans\",\n \"priceCurrency\": \"AUD\",\n \"price\": \"19.95\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"name\": \"Di Pacci Coffee Company\",\n \"foundingDate\": \"2008\"\n }\n }\n}\n\u003c\/script\u003e \u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"FAQPage\",\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"How strong is the After Dark blend?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"After Dark is one of our most intense blends, a true dark roast with a bold, full body and robust crema. It is strong and rich without being ashy, with caramel sweetness and a long, smooth finish that carries well through milk.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Can I get the beans pre-ground?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes. After Dark ships as whole beans by default, but espresso, plunger and filter grinds are available as a special request at checkout. For the freshest cup we recommend whole beans and grinding to order.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What is the best way to brew After Dark?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"It shines as espresso. A good baseline on a standard machine is a 21g basket, 22g dose in, 40ml out, in around 30 seconds, then adjust to taste. It also works well in a plunger or filter for a fuller, lower-pressure brew.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How many cups will 250g make?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"At roughly 18 to 22g per double shot, a 250g bag yields around 11 to 13 espressos. For filter or plunger brewing using slightly less coffee per cup, you will get a few more.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is shipping free?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Free shipping applies on all orders over $200 across Australia. Orders under $200 ship at a standard $14.95, with freight charges possible for non-metro and bulky items.\"\n }\n }\n ]\n}\n\u003c\/script\u003e\u003c\/p\u003e","brand":"Dipacci Espresso","offers":[{"title":"WHOLE BEANS","offer_id":43575108043011,"sku":"RAN1216S","price":19.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: ESPRESSO GROUND","offer_id":43575108075779,"sku":"RAN1217S","price":19.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: PLUNGER GROUND","offer_id":43575108108547,"sku":"RAN1218S","price":19.95,"currency_code":"AUD","in_stock":true},{"title":"SPECIAL REQUEST: FILTER GROUND","offer_id":43575108141315,"sku":"RAN1219S","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/2015\/0691\/files\/after-dark-blend-250g-all-di-pacci-985.webp?v=1702009854"},{"product_id":"elements-blend-250g-medium-roast-coffee-beans","title":"Elements Blend 250g Medium Roast Coffee Beans","description":"\u003cstyle\u003e\n.elm-wrap { font-family: Helvetica, Arial, sans-serif !important; font-size: 18px !important; line-height: 1.75 !important; color: #1e1e1e !important; width: 100% !important; max-width: 100% !important; margin: 0 !important; padding: 0 2px !important; box-sizing: border-box !important; }\n.elm-wrap * { box-sizing: border-box !important; }\n.elm-wrap h2 { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.4rem !important; font-weight: 800 !important; color: #1e1e1e !important; line-height: 1.2 !important; letter-spacing: 0 !important; text-transform: none !important; margin: 26px 0 8px !important; }\n.elm-wrap h2 span { color: #3b9130 !important; }\n.elm-wrap h3 { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.15rem !important; font-weight: 800 !important; color: #1e1e1e !important; line-height: 1.3 !important; letter-spacing: 0 !important; text-transform: none !important; margin: 22px 0 8px !important; }\n.elm-wrap p { font-size: 18px !important; color: #5a5a5a !important; line-height: 1.75 !important; margin: 0 0 10px !important; letter-spacing: 0 !important; text-transform: none !important; }\n.elm-wrap p strong { color: #1e1e1e !important; }\n.elm-wrap a { color: #3b9130 !important; font-weight: 700 !important; text-decoration: none !important; }\n.elm-wrap a:hover { text-decoration: underline !important; }\n.elm-sub { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 13px !important; font-weight: 800 !important; letter-spacing: 0.18em !important; text-transform: uppercase !important; color: #3b9130 !important; display: block !important; margin-bottom: 10px !important; }\n.elm-intro { padding-bottom: 14px !important; border-bottom: 2px solid #c8e4c5 !important; margin-bottom: 6px !important; }\n.elm-lead { font-size: 19px !important; color: #1e1e1e !important; }\n.elm-badges { display: flex !important; flex-wrap: wrap !important; gap: 5px !important; margin: 12px 0 !important; }\n.elm-badge { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 13px !important; font-weight: 800 !important; padding: 3px 9px !important; border-radius: 20px !important; border: 1px solid #c8e4c5 !important; background: #f2faf1 !important; color: #3b9130 !important; letter-spacing: 0 !important; text-transform: none !important; }\n.elm-badge.dk { background: #1e1e1e !important; color: #fff !important; border-color: #1e1e1e !important; }\n.elm-ship { background: #f2faf1 !important; border: 1px solid #c8e4c5 !important; border-left: 3px solid #3b9130 !important; border-radius: 4px !important; padding: 9px 12px !important; font-size: 15px !important; color: #1e1e1e !important; margin: 14px 0 !important; }\n.elm-ship strong { color: #3b9130 !important; }\n.elm-notes { display: flex !important; flex-wrap: wrap !important; gap: 8px !important; margin: 14px 0 !important; }\n.elm-note { flex: 1 1 150px !important; background: #f2faf1 !important; border: 1px solid #c8e4c5 !important; border-radius: 6px !important; padding: 10px 12px !important; text-align: center !important; }\n.elm-note .elm-note-t { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.15rem !important; font-weight: 800 !important; color: #3b9130 !important; display: block !important; line-height: 1.1 !important; }\n.elm-note .elm-note-l { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 13px !important; font-weight: 800 !important; letter-spacing: 0.1em !important; text-transform: uppercase !important; color: #5a5a5a !important; display: block !important; margin-top: 3px !important; }\n.elm-origins { display: grid !important; grid-template-columns: repeat(auto-fit, minmax(150px, 1fr)) !important; gap: 8px !important; margin: 12px 0 !important; }\n.elm-oc { border-left: 3px solid #3b9130 !important; background: #f2faf1 !important; border-radius: 4px !important; padding: 8px 12px !important; }\n.elm-oc b { font-family: 'Nunito', Helvetica, sans-serif !important; font-weight: 800 !important; color: #1e1e1e !important; display: block !important; margin-bottom: 2px !important; }\n.elm-recipe { display: flex !important; flex-wrap: wrap !important; gap: 8px !important; margin: 12px 0 !important; }\n.elm-rc { flex: 1 1 120px !important; border: 1px solid #c8e4c5 !important; border-radius: 6px !important; padding: 10px 12px !important; text-align: center !important; background: #fbfdfb !important; }\n.elm-rc .elm-rv { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.15rem !important; font-weight: 800 !important; color: #1e1e1e !important; display: block !important; line-height: 1.1 !important; }\n.elm-rc .elm-rl { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 13px !important; font-weight: 800 !important; letter-spacing: 0.1em !important; text-transform: uppercase !important; color: #3b9130 !important; display: block !important; margin-top: 3px !important; }\n.elm-spec { width: 100% !important; border-collapse: collapse !important; margin: 12px 0 !important; font-size: 18px !important; }\n.elm-spec td { padding: 8px 12px !important; border-bottom: 1px solid #eef5ed !important; vertical-align: top !important; }\n.elm-spec tr td:first-child { font-family: 'Nunito', Helvetica, sans-serif !important; font-weight: 800 !important; color: #1e1e1e !important; width: 34% !important; background: #f7fbf6 !important; }\n.elm-spec tr td:last-child { color: #5a5a5a !important; }\n.elm-q { font-family: 'Nunito', Helvetica, sans-serif !important; font-weight: 800 !important; font-size: 18px !important; color: #1e1e1e !important; margin: 14px 0 4px !important; letter-spacing: 0 !important; text-transform: none !important; }\n.elm-cta { display: flex !important; gap: 6px !important; flex-wrap: wrap !important; margin: 16px 0 6px !important; }\n.elm-btn { display: inline-block !important; font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 14px !important; font-weight: 800 !important; padding: 8px 18px !important; border-radius: 3px !important; text-decoration: none !important; letter-spacing: 0 !important; text-transform: none !important; }\n.elm-btn:hover { text-decoration: none !important; }\n.elm-btn-green { border: 1px solid #3b9130 !important; background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.elm-btn-green:hover { background: #2d7025 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.elm-btn-outline { border: 1px solid #c8e4c5 !important; background: #f2faf1 !important; color: #3b9130 !important; -webkit-text-fill-color: #3b9130 !important; }\n.elm-btn-outline:hover { background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; border-color: #3b9130 !important; }\n.elm-btn-dark { border: 1px solid #1e1e1e !important; background: #1e1e1e !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.elm-btn-dark:hover { opacity: 0.85 !important; }\n@media only screen and (max-width: 768px) {\n .elm-wrap p { font-size: 15px !important; }\n .elm-wrap .elm-lead { font-size: 16px !important; }\n .elm-wrap h2 { font-size: 1.2rem !important; }\n .elm-wrap h3 { font-size: 1.05rem !important; }\n .elm-cta { flex-direction: column !important; }\n .elm-btn { width: 100% !important; text-align: center !important; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"elm-wrap\"\u003e\n\u003cdiv class=\"elm-intro\"\u003e\n\u003cspan class=\"elm-sub\"\u003eDi Pacci Coffee Co. — Roasted In-House — Australia\u003c\/span\u003e\n\u003ch2\u003eElements Blend \u003cspan\u003e250g Medium Roast Coffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"elm-lead\"\u003eA pleasant, lively all-rounder — \u003cstrong\u003erounded, full-bodied and smooth\u003c\/strong\u003e, with an exotic floral aroma and a sweet, satisfying caramel aftertaste. Elements is our medium-roast crowd-pleaser, balanced enough to take black, with milk, or however everyone in the house likes it.\u003c\/p\u003e\n\u003cp\u003eBuilt from six origins — \u003cstrong\u003eBrazil, Colombia, Ethiopia, Honduras, Papua New Guinea and India\u003c\/strong\u003e — Elements is one of Di Pacci's most popular everyday blends. The medium roast keeps real sweetness and aromatic complexity in play, so it performs beautifully as espresso while staying versatile enough for plunger and filter. Strong, round and full-bodied with an excellent, intense finish.\u003c\/p\u003e\n\u003cdiv class=\"elm-badges\"\u003e\n\u003cspan class=\"elm-badge\"\u003e⚖️ Medium Roast\u003c\/span\u003e \u003cspan class=\"elm-badge\"\u003e💐 Floral Aroma\u003c\/span\u003e \u003cspan class=\"elm-badge\"\u003e🍮 Caramel Finish\u003c\/span\u003e \u003cspan class=\"elm-badge\"\u003e🔥 Roasted In-House\u003c\/span\u003e \u003cspan class=\"elm-badge\"\u003e🌍 Six-Origin Blend\u003c\/span\u003e \u003cspan class=\"elm-badge\"\u003e☕ Espresso · Plunger · Filter\u003c\/span\u003e \u003cspan class=\"elm-badge dk\"\u003e✅ 250g — Whole Beans\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elm-ship\"\u003e\n\u003cstrong\u003eFree Shipping — Orders over $200.\u003c\/strong\u003e Same-day dispatch for orders placed before 2PM. Secured, tracked delivery Australia-wide.\u003c\/div\u003e\n\u003cdiv class=\"elm-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"elm-btn elm-btn-green\"\u003eShop All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-4kg-coffee-beans-with-free-coffee-vac-container\" class=\"elm-btn elm-btn-outline\"\u003eBuy in Bulk — 4kg Bundle\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"elm-btn elm-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"elm-profile\"\u003eFlavour Profile\u003c\/h2\u003e\n\u003cp\u003eElements is about balance and approachability. The medium roast brings out a rounded, full body and keeps the natural sweetness intact, while the blend's brighter origins lift it with a distinctive floral aroma. Caramel aftertones carry through a smooth, lingering finish — strong and characterful without the heaviness of a dark roast. It's the kind of coffee that's easy to drink every day and hard to get tired of.\u003c\/p\u003e\n\u003cdiv class=\"elm-notes\"\u003e\n\u003cdiv class=\"elm-note\"\u003e\n\u003cspan class=\"elm-note-t\"\u003eRich\u003c\/span\u003e\u003cspan class=\"elm-note-l\"\u003eBody\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elm-note\"\u003e\n\u003cspan class=\"elm-note-t\"\u003eFloral\u003c\/span\u003e\u003cspan class=\"elm-note-l\"\u003eAroma\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elm-note\"\u003e\n\u003cspan class=\"elm-note-t\"\u003eCaramel\u003c\/span\u003e\u003cspan class=\"elm-note-l\"\u003eAftertones\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elm-note\"\u003e\n\u003cspan class=\"elm-note-t\"\u003eSmooth\u003c\/span\u003e\u003cspan class=\"elm-note-l\"\u003eFinish\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"elm-origins\"\u003eThe Origins\u003c\/h2\u003e\n\u003cp\u003eElements draws on six origins, each adding its own layer. The result is a complex but well-rounded medium roast that holds together across brewing methods.\u003c\/p\u003e\n\u003cdiv class=\"elm-origins\"\u003e\n\u003cdiv class=\"elm-oc\"\u003e\n\u003cb\u003eBrazil\u003c\/b\u003eNutty, chocolatey base with low acidity.\u003c\/div\u003e\n\u003cdiv class=\"elm-oc\"\u003e\n\u003cb\u003eColombia\u003c\/b\u003eRounded body and classic sweetness.\u003c\/div\u003e\n\u003cdiv class=\"elm-oc\"\u003e\n\u003cb\u003eEthiopia\u003c\/b\u003eFloral, fruity lift and aromatic complexity.\u003c\/div\u003e\n\u003cdiv class=\"elm-oc\"\u003e\n\u003cb\u003eHonduras\u003c\/b\u003eMild, balanced sweetness and clean acidity.\u003c\/div\u003e\n\u003cdiv class=\"elm-oc\"\u003e\n\u003cb\u003ePapua New Guinea\u003c\/b\u003eRich depth and a fuller body.\u003c\/div\u003e\n\u003cdiv class=\"elm-oc\"\u003e\n\u003cb\u003eIndia\u003c\/b\u003eHeavy body and a smooth, low-acid backbone.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"elm-recipe\"\u003eEspresso Recipe\u003c\/h2\u003e\n\u003cp\u003eA reliable starting point for dialling in Elements on a standard espresso machine. Treat it as a baseline and adjust to taste — results will vary between machines, grinders and dine-in versus takeaway cups.\u003c\/p\u003e\n\u003cdiv class=\"elm-recipe\"\u003e\n\u003cdiv class=\"elm-rc\"\u003e\n\u003cspan class=\"elm-rv\"\u003e21g\u003c\/span\u003e\u003cspan class=\"elm-rl\"\u003eBasket\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elm-rc\"\u003e\n\u003cspan class=\"elm-rv\"\u003e22g\u003c\/span\u003e\u003cspan class=\"elm-rl\"\u003eDose In\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elm-rc\"\u003e\n\u003cspan class=\"elm-rv\"\u003e40ml\u003c\/span\u003e\u003cspan class=\"elm-rl\"\u003eYield Out\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elm-rc\"\u003e\n\u003cspan class=\"elm-rv\"\u003e30s\u003c\/span\u003e\u003cspan class=\"elm-rl\"\u003eShot Time\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"elm-specs\"\u003eProduct Details\u003c\/h2\u003e\n\u003ctable class=\"elm-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlend\u003c\/td\u003e\n\u003ctd\u003eElements\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast level\u003c\/td\u003e\n\u003ctd\u003eMedium roast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e250g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigins\u003c\/td\u003e\n\u003ctd\u003eBrazil, Colombia, Ethiopia, Honduras, Papua New Guinea, India\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTasting notes\u003c\/td\u003e\n\u003ctd\u003eRich, floral, caramel, smooth full body\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat\u003c\/td\u003e\n\u003ctd\u003eWhole beans (espresso, plunger \u0026amp; filter grind available by special request)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoasted\u003c\/td\u003e\n\u003ctd\u003eIn-house at Di Pacci's Australian roastery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest for\u003c\/td\u003e\n\u003ctd\u003eEspresso, everyday drinking, plunger, filter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDispatch\u003c\/td\u003e\n\u003ctd\u003eSame-day for orders before 2PM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"elm-why\"\u003eWhy Buy Elements From Di Pacci\u003c\/h2\u003e\n\u003cp\u003eDi Pacci Coffee Co. has been serving Australian coffee lovers since 2008, with commercial roots going back to 2003. Elements is roasted in-house at our own roastery and dispatched fresh, so it reaches you at its best. Backed by five showrooms and a team that sells and services thousands of machines and grinders, we know how this blend behaves across every kind of setup. \u003ca href=\"https:\/\/dipacci.com.au\/pages\/about\"\u003eLearn more about us\u003c\/a\u003e or call for a recommendation.\u003c\/p\u003e\n\u003ch2 id=\"elm-faq\"\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdiv class=\"elm-q\"\u003eIs Elements a strong coffee?\u003c\/div\u003e\n\u003cp\u003eElements is a medium roast that drinks strong and full-bodied without the heaviness of a dark roast. It keeps real sweetness and a floral aroma, finishing smooth with caramel aftertones — bold but balanced, which is why it's such a popular everyday blend.\u003c\/p\u003e\n\u003cdiv class=\"elm-q\"\u003eHow is Elements different from After Dark?\u003c\/div\u003e\n\u003cp\u003eElements is a medium roast — rounder, brighter and more aromatic, with a floral lift. After Dark is our dark roast — more intense, with deeper caramel and a heavier body. Choose Elements for an easy-drinking all-rounder, After Dark for maximum punch through milk.\u003c\/p\u003e\n\u003cdiv class=\"elm-q\"\u003eCan I get the beans pre-ground?\u003c\/div\u003e\n\u003cp\u003eYes. Elements ships as whole beans by default, with espresso, plunger and filter grinds available as a special request at checkout. For the freshest cup we recommend whole beans and grinding to order.\u003c\/p\u003e\n\u003cdiv class=\"elm-q\"\u003eWhat's the best way to brew Elements?\u003c\/div\u003e\n\u003cp\u003eIt makes an excellent espresso. A good baseline on a standard machine is a 21g basket, 22g dose in, 40ml out, in around 30 seconds — then adjust to taste. The medium roast also shines in a plunger or filter for a smoother, lighter brew.\u003c\/p\u003e\n\u003cdiv class=\"elm-q\"\u003eIs shipping free?\u003c\/div\u003e\n\u003cp\u003eFree shipping applies on all orders over $200 across Australia. Orders under $200 ship at a standard $14.95, with freight charges possible for non-metro and bulky items. Stock up or add a bundle to reach the free-shipping threshold.\u003c\/p\u003e\n\u003cdiv class=\"elm-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"elm-btn elm-btn-green\"\u003eShop All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-4kg-coffee-beans-with-free-coffee-vac-container\" class=\"elm-btn elm-btn-outline\"\u003eBuy in Bulk — 4kg Bundle\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"elm-btn elm-btn-dark\"\u003eGet Expert Advice — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"Product\",\n \"name\": \"Elements Blend 250g Medium Roast Coffee Beans\",\n \"image\": \"https:\/\/dipacci.com.au\/cdn\/shop\/files\/elements-blend-250g-all-di-pacci-393.webp?v=1702009901\",\n \"description\": \"Elements is Di Pacci's medium-roast all-rounder — a 250g blend of Brazilian, Colombian, Ethiopian, Honduran, Papua New Guinean and Indian beans with a rich, smooth full body, floral aroma and caramel aftertones. Roasted in-house in Australia.\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Di Pacci\"\n },\n \"category\": \"Coffee Beans\",\n \"offers\": {\n \"@type\": \"Offer\",\n \"url\": \"https:\/\/dipacci.com.au\/products\/elements-blend-250g-medium-roast-coffee-beans\",\n \"priceCurrency\": \"AUD\",\n \"price\": \"19.95\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"name\": \"Di Pacci Coffee Company\",\n \"foundingDate\": \"2008\"\n }\n }\n}\n\u003c\/script\u003e \u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\/\",\n \"@type\": \"FAQPage\",\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"Is Elements a strong coffee?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Elements is a medium roast that drinks strong and full-bodied without the heaviness of a dark roast. It keeps real sweetness and a floral aroma, finishing smooth with caramel aftertones, bold but balanced, which is why it is such a popular everyday blend.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How is Elements different from After Dark?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Elements is a medium roast, rounder, brighter and more aromatic, with a floral lift. After Dark is our dark roast, more intense, with deeper caramel and a heavier body. Choose Elements for an easy-drinking all-rounder, After Dark for maximum punch through milk.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Can I get the beans pre-ground?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes. Elements ships as whole beans by default, with espresso, plunger and filter grinds available as a special request at checkout. For the freshest cup we recommend whole beans and grinding to order.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What is the best way to brew Elements?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"It makes an excellent espresso. A good baseline on a standard machine is a 21g basket, 22g dose in, 40ml out, in around 30 seconds, then adjust to taste. The medium roast also shines in a plunger or filter for a smoother, lighter brew.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is shipping free?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Free shipping applies on all orders over $200 across Australia. Orders under $200 ship at a standard $14.95, with freight charges possible for non-metro and bulky items.\"\n }\n }\n ]\n}\n\u003c\/script\u003e\u003c\/p\u003e","brand":"Dipacci Espresso","offers":[{"title":"Default Title","offer_id":43575123443971,"sku":"RAN1224S","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/2015\/0691\/files\/elements-blend-250g-all-di-pacci-393.webp?v=1702009901"},{"product_id":"by-the-bay-blend-250g-light-roast-coffee-beans","title":"By The Bay Blend 250g Light Roast Coffee Beans","description":"\u003cstyle\u003e\n.sr2-wrap { font-family: Helvetica, Arial, sans-serif; font-size: 12px; line-height: 1.75; color: #1e1e1e; width: 100%; max-width: 1100px; margin-left: auto; margin-right: auto; box-sizing: border-box; }\n.sr2-wrap * { box-sizing: border-box; }\n.sr2-wrap p { font-size: 12px; color: #5a5a5a; line-height: 1.75; margin: 0 0 10px; }\n.sr2-wrap p strong { color: #1e1e1e; }\n.sr2-wrap a { color: #3b9130; 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}\n\n.sr2-fit { display: grid; grid-template-columns: repeat(auto-fit, minmax(300px, 1fr)); gap: 12px; margin: 12px 0; }\n.sr2-fit .sr2-yes, .sr2-fit .sr2-no { border-radius: 6px; padding: 12px 14px; }\n.sr2-fit .sr2-yes { background: #f2faf1; border: 1px solid #c8e4c5; }\n.sr2-fit .sr2-no { background: #fbf7f5; border: 1px solid #ecd9d2; }\n.sr2-fit h3 { font-family: 'Nunito', Helvetica, sans-serif; font-size: 12px; font-weight: 800; margin: 0 0 6px; }\n.sr2-fit .sr2-yes h3 { color: #3b9130; }\n.sr2-fit .sr2-no h3 { color: #b25a3c; }\n.sr2-fit ul { margin: 0; padding-left: 18px; }\n.sr2-fit li { font-size: 11px; color: #5a5a5a; margin-bottom: 5px; line-height: 1.55; }\n\n.sr2-faq { margin: 8px 0; }\n.sr2-faq .sr2-q { font-family: 'Nunito', Helvetica, sans-serif; font-size: 12px; font-weight: 800; color: #1e1e1e; margin: 14px 0 4px; }\n.sr2-faq .sr2-a { margin: 0 0 8px; }\n\n.sr2-cta { display: flex; gap: 6px; flex-wrap: wrap; margin: 16px 0 6px; }\n.sr2-btn { display: inline-block; font-family: 'Nunito', Helvetica, sans-serif; font-size: 10px; font-weight: 800; padding: 8px 18px; border-radius: 3px; text-decoration: none !important; }\n.sr2-btn:hover { text-decoration: none !important; }\n.sr2-btn-green { border: 1px solid #3b9130; background: #3b9130; color: #ffffff !important; -webkit-text-fill-color: #ffffff !important; }\n.sr2-btn-green:hover { background: #2d7025; color: #ffffff !important; -webkit-text-fill-color: #ffffff !important; }\n.sr2-btn-outline { border: 1px solid #c8e4c5; background: #f2faf1; color: #3b9130 !important; -webkit-text-fill-color: #3b9130 !important; }\n.sr2-btn-outline:hover { background: #3b9130; color: #ffffff !important; -webkit-text-fill-color: #ffffff !important; border-color: #3b9130; }\n.sr2-btn-dark { border: 1px solid #1e1e1e; background: #1e1e1e; color: #ffffff !important; -webkit-text-fill-color: #ffffff !important; }\n.sr2-btn-dark:hover { opacity: 0.85; }\n\n@media only screen and (max-width: 980px) {\n .sr2-brew { grid-template-columns: 1fr 1fr; }\n}\n@media only screen and (max-width: 768px) {\n .sr2-feat, .sr2-origins, .sr2-brew, .sr2-fit { grid-template-columns: 1fr; }\n .sr2-cta { flex-direction: column; }\n .sr2-btn { width: 100%; text-align: center; box-sizing: border-box; }\n .sr2-wrap h2 { font-size: 1.3rem !important; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"sr2-wrap\"\u003e\n\u003cdiv class=\"sr2-intro\"\u003e\n\u003cspan class=\"sr2-sub\"\u003eDi Pacci Coffee Co. — Light Roast — Espresso \u0026amp; Filter — 250g\u003c\/span\u003e\n\u003ch2\u003eSydney Road Blend 250g Light Roast \u003cspan\u003eCoffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"sr2-lede\"\u003eBright, sweet and perfectly balanced — Di Pacci's light roast with caramel overtones, chocolate richness and a floral aroma. $19.95.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSydney Road Blend\u003c\/strong\u003e is Di Pacci's bright, beautifully balanced light roast — a blend of \u003cstrong\u003e100% Arabica coffee beans\u003c\/strong\u003e crafted to deliver an uplifting, aromatic cup with genuine depth. Despite the lighter roast, these coffee beans carry real sweetness and body: caramel overtones, chocolate richness and a floral aroma, all in a smooth, resonating cup with a long, fine finish.\u003c\/p\u003e\n\u003cp\u003eWith its \u003cstrong\u003esweet, balanced character and caramel-chocolate depth\u003c\/strong\u003e, the Sydney Road Blend bridges the gap between a classic light roast and a full-bodied everyday coffee. It shines as espresso, holds beautifully through milk, and rewards filter and pour-over with clarity and aromatic lift.\u003c\/p\u003e\n\u003cdiv class=\"sr2-stats\"\u003e\n\u003cdiv class=\"sr2-stat\"\u003e\n\u003cspan class=\"sr2-stat-num\"\u003eLight\u003c\/span\u003e\u003cspan class=\"sr2-stat-lbl\"\u003eRoast Level\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-stat\"\u003e\n\u003cspan class=\"sr2-stat-num\"\u003e3\u003c\/span\u003e\u003cspan class=\"sr2-stat-lbl\"\u003eOrigins\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-stat\"\u003e\n\u003cspan class=\"sr2-stat-num\"\u003e250g\u003c\/span\u003e\u003cspan class=\"sr2-stat-lbl\"\u003eBag Size\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-stat\"\u003e\n\u003cspan class=\"sr2-stat-num\"\u003eFresh\u003c\/span\u003e\u003cspan class=\"sr2-stat-lbl\"\u003eRoasted to Order\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-badges\"\u003e\n\u003cspan class=\"sr2-badge\"\u003e☀️ Light Roast\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e🍮 Caramel \u0026amp; Chocolate\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e🌸 Floral Aroma\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e⚖️ Sweet \u0026amp; Balanced\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e🌍 3-Origin Blend\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e💯 100% Arabica\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e🚚 Free AU Shipping\u003c\/span\u003e \u003cspan class=\"sr2-badge dk\"\u003e✅ In Stock — Australia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFlavour Profile — \u003cspan\u003eSydney Road Blend\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e 🍮 Caramel · 🍫 Chocolate · 🌸 Floral · ⚖️ Sweet \u0026amp; Balanced\u003c\/p\u003e\n\u003cp\u003eA bright, uplifting light roast with surprising depth. Caramel overtones bring sweetness, chocolate richness adds body, and a floral aroma lifts each brew — all in a perfectly balanced, resonating cup that finishes long and fine. Sweet and aromatic without sacrificing balance.\u003c\/p\u003e\n\u003cdiv class=\"sr2-glance\"\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eRoast\u003c\/b\u003e\u003cspan\u003eLight\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eBody\u003c\/b\u003e\u003cspan\u003eFull, resonating\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eAroma\u003c\/b\u003e\u003cspan\u003eFloral\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eSweetness\u003c\/b\u003e\u003cspan\u003eCaramel overtones\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eFinish\u003c\/b\u003e\u003cspan\u003eLong, fine, sweet\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eWhy Sydney Road Blend \u003cspan\u003eStands Apart\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-feat\"\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e☀️ Bright Yet Balanced\u003c\/div\u003e\n\u003cp\u003eA light roast with real balance — uplifting and aromatic, but never thin or sharp. The Sydney Road Blend delivers brightness and body in the same cup, a combination most light roasts can't manage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e🍮 Caramel Sweetness\u003c\/div\u003e\n\u003cp\u003eNatural caramel overtones give the blend a sweet, satisfying core that carries through black or with milk — no sugar needed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e🍫 Chocolate Richness\u003c\/div\u003e\n\u003cp\u003eChocolate depth adds weight and richness, grounding the brighter notes and giving the cup a fuller, more satisfying body than a typical light roast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e🌸 Floral Aroma\u003c\/div\u003e\n\u003cp\u003eA floral aroma lifts every brew, adding an aromatic, expressive quality that makes the Sydney Road Blend a pleasure from the first pour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e🌍 3-Origin Balance\u003c\/div\u003e\n\u003cp\u003eBuilt from Brazil, Ethiopia and Papua New Guinea — Brazil for body and sweetness, Ethiopia for floral aromatics, Papua New Guinea for weight and depth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e⚙️ Versatile Across Brew Methods\u003c\/div\u003e\n\u003cp\u003eWorks beautifully as espresso, holds through milk-based drinks, and rewards filter and pour-over with clarity and aromatic lift — a true all-rounder.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eWhere the Sydney Road Blend \u003cspan\u003eCoffee Beans Come From\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-origins\"\u003e\n\u003cdiv class=\"sr2-oc\"\u003e🇧🇷 \u003cb\u003eBrazil\u003c\/b\u003e — chocolatey, nutty base; contributes body, caramel sweetness and crema.\u003c\/div\u003e\n\u003cdiv class=\"sr2-oc\"\u003e🇪🇹 \u003cb\u003eEthiopia\u003c\/b\u003e — floral, aromatic notes; the source of the blend's expressive aroma and brightness.\u003c\/div\u003e\n\u003cdiv class=\"sr2-oc\"\u003e🇵🇬 \u003cb\u003ePapua New Guinea\u003c\/b\u003e — earthy, full-bodied; adds weight and richness to the finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eHow to Brew Sydney Road Blend \u003cspan\u003eat Home\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-brew\"\u003e\n\u003cdiv class=\"sr2-bc\"\u003e\n\u003cdiv class=\"sr2-bh\"\u003e☕ Espresso (House Recipe)\u003c\/div\u003e\n\u003cdiv class=\"sr2-bb\"\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eDose\u003c\/b\u003e\u003cspan\u003e22g in portafilter\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eYield\u003c\/b\u003e\u003cspan\u003e40ml \/ ~40g in cup\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eTime\u003c\/b\u003e\u003cspan\u003e30 seconds\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eTemperature\u003c\/b\u003e\u003cspan\u003e92–94°C\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eGrind\u003c\/b\u003e\u003cspan\u003eFine — adjust to taste\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eRest after roast\u003c\/b\u003e\u003cspan\u003e7–14 days\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-bc\"\u003e\n\u003cdiv class=\"sr2-bh\"\u003e☕ Automatic Bean-to-Cup\u003c\/div\u003e\n\u003cdiv class=\"sr2-bb\"\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eGrind setting\u003c\/b\u003e\u003cspan\u003eMedium — start at default\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eDose\u003c\/b\u003e\u003cspan\u003ePer machine — typically 7–9g\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eCup size\u003c\/b\u003e\u003cspan\u003eSingle or double base\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eTip\u003c\/b\u003e\u003cspan\u003eCoarsen if extraction is slow\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-bc\"\u003e\n\u003cdiv class=\"sr2-bh\"\u003e🫖 Filter \/ Pour-Over\u003c\/div\u003e\n\u003cdiv class=\"sr2-bb\"\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eDose\u003c\/b\u003e\u003cspan\u003e60g per litre of water\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eWater temp\u003c\/b\u003e\u003cspan\u003e92–95°C\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eBrew time\u003c\/b\u003e\u003cspan\u003e3–4 minutes total\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eGrind\u003c\/b\u003e\u003cspan\u003eMedium — like table salt\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eRest after roast\u003c\/b\u003e\u003cspan\u003eFrom day 3 post-roast\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-bc\"\u003e\n\u003cdiv class=\"sr2-bh\"\u003e🫙 French Press \/ Plunger\u003c\/div\u003e\n\u003cdiv class=\"sr2-bb\"\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eDose\u003c\/b\u003e\u003cspan\u003e70g per litre of water\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eWater temp\u003c\/b\u003e\u003cspan\u003e92–95°C\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eBrew time\u003c\/b\u003e\u003cspan\u003e4 min steep, then press\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eGrind\u003c\/b\u003e\u003cspan\u003eCoarse — like coarse salt\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eTip\u003c\/b\u003e\u003cspan\u003ePour immediately after pressing\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size: 11px; color: #8a8a8a;\"\u003eRecipes are a baseline — results vary with your machine, grinder and freshness. Light roasts suit slightly hotter water; adjust dose and grind to taste.\u003c\/p\u003e\n\u003ch2\u003eSydney Road Blend 250g — \u003cspan\u003eFull Specifications\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ctable class=\"sr2-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. Sydney Road Blend\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast Level\u003c\/td\u003e\n\u003ctd\u003eLight (balanced)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBag Size\u003c\/td\u003e\n\u003ctd\u003e250g whole bean\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBean Type\u003c\/td\u003e\n\u003ctd\u003e100% Arabica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigins\u003c\/td\u003e\n\u003ctd\u003eBrazil, Ethiopia, Papua New Guinea\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTasting Notes\u003c\/td\u003e\n\u003ctd\u003eSweet, balanced, caramel, chocolate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eFull, resonating\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eFloral\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eLong, fine, sweet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEspresso Recipe\u003c\/td\u003e\n\u003ctd\u003e22g in → 40ml out, ~30 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrice\u003c\/td\u003e\n\u003ctd\u003e$19.95\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003eEspresso, flat white, cappuccino, latte, filter, pour-over\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoasted By\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. — roasted to order in Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFreshness\u003c\/td\u003e\n\u003ctd\u003eRoasted to order — dispatched fresh, not warehouse stock\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping\u003c\/td\u003e\n\u003ctd\u003eFree shipping Australia-wide on all coffee beans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlso Available In\u003c\/td\u003e\n\u003ctd\u003e250g · \u003ca href=\"https:\/\/dipacci.com.au\/products\/sydney-road-blend-1kg-light-balanced-roast-coffee-beans\"\u003e1kg\u003c\/a\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003eWho Should Choose \u003cspan\u003eSydney Road Blend\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-fit\"\u003e\n\u003cdiv class=\"sr2-yes\"\u003e\n\u003ch3\u003e✓ Ideal if you:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEnjoy a bright, aromatic light roast that still has body and sweetness\u003c\/li\u003e\n\u003cli\u003eLike caramel and chocolate notes with a floral aroma\u003c\/li\u003e\n\u003cli\u003eMake espresso, flat whites, cappuccinos or lattes at home\u003c\/li\u003e\n\u003cli\u003eBrew filter or pour-over and want clarity with aromatic lift\u003c\/li\u003e\n\u003cli\u003eFind most light roasts too thin or too acidic\u003c\/li\u003e\n\u003cli\u003eWant a versatile, balanced everyday coffee\u003c\/li\u003e\n\u003cli\u003eWant a small bag to try it first — buy the bigger \u003ca href=\"https:\/\/dipacci.com.au\/products\/sydney-road-blend-1kg-light-balanced-roast-coffee-beans\"\u003e1kg bag\u003c\/a\u003e once you're hooked\u003c\/li\u003e\n\u003cli\u003eWant to compare blends — start with the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003e4 × 250g sample pack\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-no\"\u003e\n\u003ch3\u003e✗ Consider alternatives if you:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWant a bold, intense dark roast — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/after-dark-blend\"\u003eAfter Dark Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003ePrefer a floral, six-origin medium roast — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/elements-blend\"\u003eElements Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eWant very bright, fruity, high-acidity coffee — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/by-the-bay-blend\"\u003eBy The Bay Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eOnly drink decaf — see our \u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\"\u003efull coffee range\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eSydney Road Blend — \u003cspan\u003eCommon Questions\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-faq\"\u003e\n\u003cdiv class=\"sr2-q\"\u003eWhat do the Sydney Road Blend light roast coffee beans taste like?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eThe Sydney Road Blend is a \u003cstrong\u003ebright, perfectly balanced light roast\u003c\/strong\u003e with caramel overtones, chocolate richness and a floral aroma. It's sweet and aromatic with a full, resonating body and a long, fine finish — uplifting like a light roast, but with more depth and sweetness than most.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eIs the Sydney Road Blend good for espresso?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eYes — it makes a sweet, aromatic espresso. Our house recipe is \u003cstrong\u003e22g in for a 40ml shot over about 30 seconds\u003c\/strong\u003e. As a light roast it suits slightly hotter water; treat the recipe as a baseline and adjust dose, grind and temperature to your machine and taste.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eCan I use it for filter and pour-over?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eAbsolutely — the light roast and floral aromatics make it excellent for filter and pour-over, where its clarity and brightness really shine. It's equally at home as espresso or through an automatic machine, so it's a genuinely versatile everyday coffee.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eWhere do the Sydney Road Blend beans come from?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eThe blend draws from \u003cstrong\u003ethree origins\u003c\/strong\u003e — Brazil, Ethiopia and Papua New Guinea. Brazil provides body, caramel sweetness and crema, Ethiopia contributes the floral aroma and brightness, and Papua New Guinea adds weight and richness to the finish.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eHow fresh are the beans when they arrive?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eDi Pacci roasts to order — your Sydney Road Blend 250g is freshly roasted before dispatch, not pulled from warehouse stock. Coffee is typically at its best from around 7–28 days post-roast for espresso (filter can be brewed from day 3). You'll receive your bag within its peak freshness window.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eHow should I store the Sydney Road Blend after opening?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eStore in an \u003cstrong\u003eairtight container\u003c\/strong\u003e in a cool, dark place — a cupboard away from the stove is ideal. Avoid the fridge (condensation and odours) and clear glass jars in daylight (light degrades quality). Once opened, consume within 2–4 weeks for best flavour.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eIs the coffee available ground?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eThe Sydney Road Blend is supplied as whole beans, with special-request grind options available at checkout for espresso, filter, French press and more. For the freshest cup, whole beans ground just before brewing are always best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eBuy Sydney Road Blend 250g \u003cspan\u003eat Di Pacci\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eFreshly roasted to order. Free shipping Australia-wide on all coffee beans. Buy Di Pacci Sydney Road Blend light roast coffee beans online — backed by expert coffee advice and Australia's largest coffee machine range.\u003c\/p\u003e\n\u003cdiv class=\"sr2-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"sr2-btn sr2-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"sr2-btn sr2-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"sr2-btn sr2-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ============================================================\n PRODUCT JSON-LD — single block.\n BEFORE PUBLISHING:\n 1. \"sku\" → Shopify variant SKU for the 250g pack\n 2. \"gtin13\" → barcode if one exists; otherwise DELETE the line\n 3. \"ratingValue\" → set to the real review average (placeholder 4.8)\n NOTE: If your Shopify theme already auto-injects Product schema,\n remove that one OR this one — do not run two Product blocks.\n No FAQPage schema: Google restricts FAQ rich results to gov\/health.\n ============================================================ --\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Dipacci Espresso","offers":[{"title":"Default Title","offer_id":43575141794051,"sku":"RAN1232S","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/2015\/0691\/files\/by-the-bay-blend-250g-all-di-pacci-654.webp?v=1702009940"},{"product_id":"sydney-road-blend-250g-light-roast-coffee-beans","title":"Sydney Road Blend 250g Light Roast Coffee Beans","description":"\u003cstyle\u003e\n.sr2-wrap { font-family: Helvetica, Arial, sans-serif; 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gap: 8px; margin: 12px 0; }\n.sr2-origins .sr2-oc { border-left: 3px solid #3b9130; background: #f2faf1; border-radius: 4px; padding: 8px 12px; }\n.sr2-origins .sr2-oc b { font-family: 'Nunito', Helvetica, sans-serif; font-weight: 800; color: #1e1e1e; }\n\n.sr2-brew { display: grid; grid-template-columns: repeat(4, 1fr); gap: 10px; margin: 12px 0; }\n.sr2-brew .sr2-bc { border: 1px solid #c8e4c5; border-radius: 6px; overflow: hidden; }\n.sr2-brew .sr2-bh { font-family: 'Nunito', Helvetica, sans-serif; font-size: 12px; font-weight: 800; color: #fff; background: #3b9130; padding: 7px 12px; }\n.sr2-brew .sr2-bb { padding: 8px 11px; }\n.sr2-brew .sr2-row { display: flex; justify-content: space-between; gap: 6px; font-size: 10.5px; padding: 3px 0; border-bottom: 1px solid #eef5ed; }\n.sr2-brew .sr2-row:last-child { border-bottom: none; }\n.sr2-brew .sr2-row b { color: #1e1e1e; font-weight: 700; }\n.sr2-brew .sr2-row span { color: #5a5a5a; text-align: right; }\n\n.sr2-spec { width: 100%; border-collapse: collapse; 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}\n.sr2-faq .sr2-q { font-family: 'Nunito', Helvetica, sans-serif; font-size: 12px; font-weight: 800; color: #1e1e1e; margin: 14px 0 4px; }\n.sr2-faq .sr2-a { margin: 0 0 8px; }\n\n.sr2-cta { display: flex; gap: 6px; flex-wrap: wrap; margin: 16px 0 6px; }\n.sr2-btn { display: inline-block; font-family: 'Nunito', Helvetica, sans-serif; font-size: 10px; font-weight: 800; padding: 8px 18px; border-radius: 3px; text-decoration: none !important; }\n.sr2-btn:hover { text-decoration: none !important; }\n.sr2-btn-green { border: 1px solid #3b9130; background: #3b9130; color: #ffffff !important; -webkit-text-fill-color: #ffffff !important; }\n.sr2-btn-green:hover { background: #2d7025; color: #ffffff !important; -webkit-text-fill-color: #ffffff !important; }\n.sr2-btn-outline { border: 1px solid #c8e4c5; background: #f2faf1; color: #3b9130 !important; -webkit-text-fill-color: #3b9130 !important; }\n.sr2-btn-outline:hover { background: #3b9130; color: #ffffff !important; -webkit-text-fill-color: #ffffff !important; border-color: #3b9130; }\n.sr2-btn-dark { border: 1px solid #1e1e1e; background: #1e1e1e; color: #ffffff !important; -webkit-text-fill-color: #ffffff !important; }\n.sr2-btn-dark:hover { opacity: 0.85; }\n\n@media only screen and (max-width: 980px) {\n .sr2-brew { grid-template-columns: 1fr 1fr; }\n}\n@media only screen and (max-width: 768px) {\n .sr2-feat, .sr2-origins, .sr2-brew, .sr2-fit { grid-template-columns: 1fr; }\n .sr2-cta { flex-direction: column; }\n .sr2-btn { width: 100%; text-align: center; box-sizing: border-box; }\n .sr2-wrap h2 { font-size: 1.3rem !important; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"sr2-wrap\"\u003e\n\u003cdiv class=\"sr2-intro\"\u003e\n\u003cspan class=\"sr2-sub\"\u003eDi Pacci Coffee Co. — Light Roast — Espresso \u0026amp; Filter — 250g\u003c\/span\u003e\n\u003ch2\u003eSydney Road Blend 250g Light Roast \u003cspan\u003eCoffee Beans\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"sr2-lede\"\u003eBright, sweet and perfectly balanced — Di Pacci's light roast with caramel overtones, chocolate richness and a floral aroma. $19.95.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSydney Road Blend\u003c\/strong\u003e is Di Pacci's bright, beautifully balanced light roast — a blend of \u003cstrong\u003e100% Arabica coffee beans\u003c\/strong\u003e crafted to deliver an uplifting, aromatic cup with genuine depth. Despite the lighter roast, these coffee beans carry real sweetness and body: caramel overtones, chocolate richness and a floral aroma, all in a smooth, resonating cup with a long, fine finish.\u003c\/p\u003e\n\u003cp\u003eWith its \u003cstrong\u003esweet, balanced character and caramel-chocolate depth\u003c\/strong\u003e, the Sydney Road Blend bridges the gap between a classic light roast and a full-bodied everyday coffee. It shines as espresso, holds beautifully through milk, and rewards filter and pour-over with clarity and aromatic lift.\u003c\/p\u003e\n\u003cdiv class=\"sr2-stats\"\u003e\n\u003cdiv class=\"sr2-stat\"\u003e\n\u003cspan class=\"sr2-stat-num\"\u003eLight\u003c\/span\u003e\u003cspan class=\"sr2-stat-lbl\"\u003eRoast Level\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-stat\"\u003e\n\u003cspan class=\"sr2-stat-num\"\u003e3\u003c\/span\u003e\u003cspan class=\"sr2-stat-lbl\"\u003eOrigins\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-stat\"\u003e\n\u003cspan class=\"sr2-stat-num\"\u003e250g\u003c\/span\u003e\u003cspan class=\"sr2-stat-lbl\"\u003eBag Size\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-stat\"\u003e\n\u003cspan class=\"sr2-stat-num\"\u003eFresh\u003c\/span\u003e\u003cspan class=\"sr2-stat-lbl\"\u003eRoasted to Order\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-badges\"\u003e\n\u003cspan class=\"sr2-badge\"\u003e☀️ Light Roast\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e🍮 Caramel \u0026amp; Chocolate\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e🌸 Floral Aroma\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e⚖️ Sweet \u0026amp; Balanced\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e🌍 3-Origin Blend\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e💯 100% Arabica\u003c\/span\u003e \u003cspan class=\"sr2-badge\"\u003e🚚 Free AU Shipping\u003c\/span\u003e \u003cspan class=\"sr2-badge dk\"\u003e✅ In Stock — Australia\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFlavour Profile — \u003cspan\u003eSydney Road Blend\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e 🍮 Caramel · 🍫 Chocolate · 🌸 Floral · ⚖️ Sweet \u0026amp; Balanced\u003c\/p\u003e\n\u003cp\u003eA bright, uplifting light roast with surprising depth. Caramel overtones bring sweetness, chocolate richness adds body, and a floral aroma lifts each brew — all in a perfectly balanced, resonating cup that finishes long and fine. Sweet and aromatic without sacrificing balance.\u003c\/p\u003e\n\u003cdiv class=\"sr2-glance\"\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eRoast\u003c\/b\u003e\u003cspan\u003eLight\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eBody\u003c\/b\u003e\u003cspan\u003eFull, resonating\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eAroma\u003c\/b\u003e\u003cspan\u003eFloral\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eSweetness\u003c\/b\u003e\u003cspan\u003eCaramel overtones\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-gi\"\u003e\n\u003cb\u003eFinish\u003c\/b\u003e\u003cspan\u003eLong, fine, sweet\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eWhy Sydney Road Blend \u003cspan\u003eStands Apart\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-feat\"\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e☀️ Bright Yet Balanced\u003c\/div\u003e\n\u003cp\u003eA light roast with real balance — uplifting and aromatic, but never thin or sharp. The Sydney Road Blend delivers brightness and body in the same cup, a combination most light roasts can't manage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e🍮 Caramel Sweetness\u003c\/div\u003e\n\u003cp\u003eNatural caramel overtones give the blend a sweet, satisfying core that carries through black or with milk — no sugar needed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e🍫 Chocolate Richness\u003c\/div\u003e\n\u003cp\u003eChocolate depth adds weight and richness, grounding the brighter notes and giving the cup a fuller, more satisfying body than a typical light roast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e🌸 Floral Aroma\u003c\/div\u003e\n\u003cp\u003eA floral aroma lifts every brew, adding an aromatic, expressive quality that makes the Sydney Road Blend a pleasure from the first pour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e🌍 3-Origin Balance\u003c\/div\u003e\n\u003cp\u003eBuilt from Brazil, Ethiopia and Papua New Guinea — Brazil for body and sweetness, Ethiopia for floral aromatics, Papua New Guinea for weight and depth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-fc\"\u003e\n\u003cdiv class=\"sr2-ft\"\u003e⚙️ Versatile Across Brew Methods\u003c\/div\u003e\n\u003cp\u003eWorks beautifully as espresso, holds through milk-based drinks, and rewards filter and pour-over with clarity and aromatic lift — a true all-rounder.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eWhere the Sydney Road Blend \u003cspan\u003eCoffee Beans Come From\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-origins\"\u003e\n\u003cdiv class=\"sr2-oc\"\u003e🇧🇷 \u003cb\u003eBrazil\u003c\/b\u003e — chocolatey, nutty base; contributes body, caramel sweetness and crema.\u003c\/div\u003e\n\u003cdiv class=\"sr2-oc\"\u003e🇪🇹 \u003cb\u003eEthiopia\u003c\/b\u003e — floral, aromatic notes; the source of the blend's expressive aroma and brightness.\u003c\/div\u003e\n\u003cdiv class=\"sr2-oc\"\u003e🇵🇬 \u003cb\u003ePapua New Guinea\u003c\/b\u003e — earthy, full-bodied; adds weight and richness to the finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eHow to Brew Sydney Road Blend \u003cspan\u003eat Home\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-brew\"\u003e\n\u003cdiv class=\"sr2-bc\"\u003e\n\u003cdiv class=\"sr2-bh\"\u003e☕ Espresso (House Recipe)\u003c\/div\u003e\n\u003cdiv class=\"sr2-bb\"\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eDose\u003c\/b\u003e\u003cspan\u003e22g in portafilter\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eYield\u003c\/b\u003e\u003cspan\u003e40ml \/ ~40g in cup\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eTime\u003c\/b\u003e\u003cspan\u003e30 seconds\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eTemperature\u003c\/b\u003e\u003cspan\u003e92–94°C\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eGrind\u003c\/b\u003e\u003cspan\u003eFine — adjust to taste\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eRest after roast\u003c\/b\u003e\u003cspan\u003e7–14 days\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-bc\"\u003e\n\u003cdiv class=\"sr2-bh\"\u003e☕ Automatic Bean-to-Cup\u003c\/div\u003e\n\u003cdiv class=\"sr2-bb\"\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eGrind setting\u003c\/b\u003e\u003cspan\u003eMedium — start at default\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eDose\u003c\/b\u003e\u003cspan\u003ePer machine — typically 7–9g\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eCup size\u003c\/b\u003e\u003cspan\u003eSingle or double base\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eTip\u003c\/b\u003e\u003cspan\u003eCoarsen if extraction is slow\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-bc\"\u003e\n\u003cdiv class=\"sr2-bh\"\u003e🫖 Filter \/ Pour-Over\u003c\/div\u003e\n\u003cdiv class=\"sr2-bb\"\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eDose\u003c\/b\u003e\u003cspan\u003e60g per litre of water\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eWater temp\u003c\/b\u003e\u003cspan\u003e92–95°C\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eBrew time\u003c\/b\u003e\u003cspan\u003e3–4 minutes total\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eGrind\u003c\/b\u003e\u003cspan\u003eMedium — like table salt\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eRest after roast\u003c\/b\u003e\u003cspan\u003eFrom day 3 post-roast\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-bc\"\u003e\n\u003cdiv class=\"sr2-bh\"\u003e🫙 French Press \/ Plunger\u003c\/div\u003e\n\u003cdiv class=\"sr2-bb\"\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eDose\u003c\/b\u003e\u003cspan\u003e70g per litre of water\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eWater temp\u003c\/b\u003e\u003cspan\u003e92–95°C\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eBrew time\u003c\/b\u003e\u003cspan\u003e4 min steep, then press\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eGrind\u003c\/b\u003e\u003cspan\u003eCoarse — like coarse salt\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-row\"\u003e\n\u003cb\u003eTip\u003c\/b\u003e\u003cspan\u003ePour immediately after pressing\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size: 11px; color: #8a8a8a;\"\u003eRecipes are a baseline — results vary with your machine, grinder and freshness. Light roasts suit slightly hotter water; adjust dose and grind to taste.\u003c\/p\u003e\n\u003ch2\u003eSydney Road Blend 250g — \u003cspan\u003eFull Specifications\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ctable class=\"sr2-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. Sydney Road Blend\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast Level\u003c\/td\u003e\n\u003ctd\u003eLight (balanced)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBag Size\u003c\/td\u003e\n\u003ctd\u003e250g whole bean\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBean Type\u003c\/td\u003e\n\u003ctd\u003e100% Arabica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigins\u003c\/td\u003e\n\u003ctd\u003eBrazil, Ethiopia, Papua New Guinea\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTasting Notes\u003c\/td\u003e\n\u003ctd\u003eSweet, balanced, caramel, chocolate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eFull, resonating\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eFloral\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eLong, fine, sweet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEspresso Recipe\u003c\/td\u003e\n\u003ctd\u003e22g in → 40ml out, ~30 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrice\u003c\/td\u003e\n\u003ctd\u003e$19.95\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003eEspresso, flat white, cappuccino, latte, filter, pour-over\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoasted By\u003c\/td\u003e\n\u003ctd\u003eDi Pacci Coffee Co. — roasted to order in Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFreshness\u003c\/td\u003e\n\u003ctd\u003eRoasted to order — dispatched fresh, not warehouse stock\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping\u003c\/td\u003e\n\u003ctd\u003eFree shipping Australia-wide on all coffee beans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlso Available In\u003c\/td\u003e\n\u003ctd\u003e250g · \u003ca href=\"https:\/\/dipacci.com.au\/products\/sydney-road-blend-1kg-light-balanced-roast-coffee-beans\"\u003e1kg\u003c\/a\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003eWho Should Choose \u003cspan\u003eSydney Road Blend\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-fit\"\u003e\n\u003cdiv class=\"sr2-yes\"\u003e\n\u003ch3\u003e✓ Ideal if you:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEnjoy a bright, aromatic light roast that still has body and sweetness\u003c\/li\u003e\n\u003cli\u003eLike caramel and chocolate notes with a floral aroma\u003c\/li\u003e\n\u003cli\u003eMake espresso, flat whites, cappuccinos or lattes at home\u003c\/li\u003e\n\u003cli\u003eBrew filter or pour-over and want clarity with aromatic lift\u003c\/li\u003e\n\u003cli\u003eFind most light roasts too thin or too acidic\u003c\/li\u003e\n\u003cli\u003eWant a versatile, balanced everyday coffee\u003c\/li\u003e\n\u003cli\u003eWant a small bag to try it first — buy the bigger \u003ca href=\"https:\/\/dipacci.com.au\/products\/sydney-road-blend-1kg-light-balanced-roast-coffee-beans\"\u003e1kg bag\u003c\/a\u003e once you're hooked\u003c\/li\u003e\n\u003cli\u003eWant to compare blends — start with the \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\"\u003e4 × 250g sample pack\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sr2-no\"\u003e\n\u003ch3\u003e✗ Consider alternatives if you:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWant a bold, intense dark roast — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/after-dark-blend\"\u003eAfter Dark Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003ePrefer a floral, six-origin medium roast — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/elements-blend\"\u003eElements Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eWant very bright, fruity, high-acidity coffee — try the \u003ca href=\"https:\/\/dipacci.com.au\/collections\/by-the-bay-blend\"\u003eBy The Bay Blend\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eOnly drink decaf — see our \u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\"\u003efull coffee range\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eSydney Road Blend — \u003cspan\u003eCommon Questions\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"sr2-faq\"\u003e\n\u003cdiv class=\"sr2-q\"\u003eWhat do the Sydney Road Blend light roast coffee beans taste like?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eThe Sydney Road Blend is a \u003cstrong\u003ebright, perfectly balanced light roast\u003c\/strong\u003e with caramel overtones, chocolate richness and a floral aroma. It's sweet and aromatic with a full, resonating body and a long, fine finish — uplifting like a light roast, but with more depth and sweetness than most.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eIs the Sydney Road Blend good for espresso?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eYes — it makes a sweet, aromatic espresso. Our house recipe is \u003cstrong\u003e22g in for a 40ml shot over about 30 seconds\u003c\/strong\u003e. As a light roast it suits slightly hotter water; treat the recipe as a baseline and adjust dose, grind and temperature to your machine and taste.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eCan I use it for filter and pour-over?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eAbsolutely — the light roast and floral aromatics make it excellent for filter and pour-over, where its clarity and brightness really shine. It's equally at home as espresso or through an automatic machine, so it's a genuinely versatile everyday coffee.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eWhere do the Sydney Road Blend beans come from?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eThe blend draws from \u003cstrong\u003ethree origins\u003c\/strong\u003e — Brazil, Ethiopia and Papua New Guinea. Brazil provides body, caramel sweetness and crema, Ethiopia contributes the floral aroma and brightness, and Papua New Guinea adds weight and richness to the finish.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eHow fresh are the beans when they arrive?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eDi Pacci roasts to order — your Sydney Road Blend 250g is freshly roasted before dispatch, not pulled from warehouse stock. Coffee is typically at its best from around 7–28 days post-roast for espresso (filter can be brewed from day 3). You'll receive your bag within its peak freshness window.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eHow should I store the Sydney Road Blend after opening?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eStore in an \u003cstrong\u003eairtight container\u003c\/strong\u003e in a cool, dark place — a cupboard away from the stove is ideal. Avoid the fridge (condensation and odours) and clear glass jars in daylight (light degrades quality). Once opened, consume within 2–4 weeks for best flavour.\u003c\/p\u003e\n\u003cdiv class=\"sr2-q\"\u003eIs the coffee available ground?\u003c\/div\u003e\n\u003cp class=\"sr2-a\"\u003eThe Sydney Road Blend is supplied as whole beans, with special-request grind options available at checkout for espresso, filter, French press and more. For the freshest cup, whole beans ground just before brewing are always best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eBuy Sydney Road Blend 250g \u003cspan\u003eat Di Pacci\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eFreshly roasted to order. Free shipping Australia-wide on all coffee beans. Buy Di Pacci Sydney Road Blend light roast coffee beans online — backed by expert coffee advice and Australia's largest coffee machine range.\u003c\/p\u003e\n\u003cdiv class=\"sr2-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/coffee-beans\" class=\"sr2-btn sr2-btn-green\"\u003eBrowse All Coffee Beans\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/products\/dipacci-coffee-co-sample-pack-4-x-250g-coffee-beans\" class=\"sr2-btn sr2-btn-outline\"\u003eTry the Sample Pack First\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/contact\" class=\"sr2-btn sr2-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ============================================================\n PRODUCT JSON-LD — single block.\n BEFORE PUBLISHING:\n 1. \"sku\" → Shopify variant SKU for the 250g pack\n 2. \"gtin13\" → barcode if one exists; otherwise DELETE the line\n 3. \"ratingValue\" → set to the real review average (placeholder 4.8)\n NOTE: If your Shopify theme already auto-injects Product schema,\n remove that one OR this one — do not run two Product blocks.\n No FAQPage schema: Google restricts FAQ rich results to gov\/health.\n ============================================================ --\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Dipacci Espresso","offers":[{"title":"Default Title","offer_id":43575154835715,"sku":"RAN1240S","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/2015\/0691\/files\/sydney-road-blend-250g-all-di-pacci-204.webp?v=1702009979"}],"url":"https:\/\/dipacci.com.au\/collections\/international-coffee-day-2026.oembed","provider":"Australia - Di Pacci","version":"1.0","type":"link"}