{"product_id":"six-simple-machines-freepour-batch-double-tap-system-ex-demo","title":"Six Simple Machines Freepour Batch Double Tap System Ex Demo","description":"\u003c!-- SEO PACK — paste these into the CMS fields, then delete this comment\nTitle tag (45 chars): Freepour Batch Double Tap | Ex Demo | Di Pacci\nMeta description (154 chars): Ex demo Six Simple Machines Freepour Batch Double, as new. Two taps, digital screens and two 2.5L pots. RRP over $12,000, now $8,000 + GST. One unit only.\nURL slug: six-simple-machines-freepour-batch-double-tap-ex-demo\nPrimary keyword: Six Simple Machines Freepour Batch Double\nSecondary keywords: Freepour Batch Double ex demo, batch brew on tap Australia, Six Simple Machines Australia, self serve filter coffee dispenser, batch coffee dispenser cafe, Freepour Batch price\nImage alt text:\n  1. Six Simple Machines Freepour Batch Double two-tap batch brew dispenser installed in a cafe counter\n  2. Hands-free sensor dispensing filter coffee into a takeaway cup\n  3. Digital screens above the taps showing two coffee origins\n  4. Zojirushi 2.5 litre gravity pots loaded in the undercounter holding bracket\n  5. Magnetic airpot connector shown disconnected and connected\n  6. Controller mounted to the side of the airpot bracket\nInternal links to add elsewhere on the site: \/collections\/commercial-coffee-machines, \/collections\/commercial-coffee-machine-packages, \/products\/as-new-otfes-brewer-for-pour-over-and-batch-brew, \/pages\/finance-options\n--\u003e\n\u003cstyle\u003e\n.lbv-wrap { font-family: Helvetica, Arial, sans-serif !important; font-size: 18px !important; line-height: 1.75 !important; color: #1e1e1e !important; width: 100% !important; max-width: 100% !important; margin: 0 !important; padding: 0 2px !important; box-sizing: border-box !important; }\n.lbv-wrap * { box-sizing: border-box !important; }\n.lbv-wrap h2 { font-family: 'Nunito', Helvetica, sans-serif !important; font-size: 1.4rem !important; font-weight: 800 !important; color: #1e1e1e !important; line-height: 1.2 !important; letter-spacing: 0 !important; text-transform: none !important; margin: 26px 0 8px !important; }\n.lbv-wrap h2 span { color: #3b9130 !important; }\n.lbv-wrap h3 { font-family: 'Nunito', Helvetica, sans-serif !important; 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background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.lbv-btn-green:hover { background: #2d7025 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.lbv-btn-outline { border: 1px solid #c8e4c5 !important; background: #f2faf1 !important; color: #3b9130 !important; -webkit-text-fill-color: #3b9130 !important; }\n.lbv-btn-outline:hover { background: #3b9130 !important; color: #fff !important; -webkit-text-fill-color: #fff !important; border-color: #3b9130 !important; }\n.lbv-btn-dark { border: 1px solid #1e1e1e !important; background: #1e1e1e !important; color: #fff !important; -webkit-text-fill-color: #fff !important; }\n.lbv-btn-dark:hover { opacity: 0.85 !important; }\n@media only screen and (max-width: 768px) {\n  .lbv-wrap p { font-size: 15px !important; }\n  .lbv-wrap .lbv-lead { font-size: 16px !important; }\n  .lbv-wrap h2 { font-size: 1.2rem !important; }\n  .lbv-wrap h3 { font-size: 1.05rem !important; }\n  .lbv-two { grid-template-columns: 1fr !important; }\n  .lbv-cta { flex-direction: column !important; }\n  .lbv-btn { width: 100% !important; text-align: center !important; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"lbv-wrap\"\u003e\n\u003cdiv class=\"lbv-intro\"\u003e\n\u003cspan class=\"lbv-sub\"\u003eDi Pacci — Two-Tap Undercounter Batch Brew Dispensing System\u003c\/span\u003e\n\u003ch2\u003eSix Simple Machines Freepour Batch \u003cspan\u003eDouble Tap — Ex Demo\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"lbv-lead\"\u003eThe Six Simple Machines Freepour Batch Double puts two batch brews on tap at the counter, so filter customers pour their own and never join the espresso queue.\u003c\/p\u003e\n\u003cp\u003eThe Freepour Batch Double is a two-tap undercounter dispensing system, designed and built in Botany, NSW. You brew hot or cold batch coffee with whatever equipment you already own, load it into insulated airpots below the bench, and it dispenses through \u003cstrong\u003ehands-free infrared sensors\u003c\/strong\u003e at the tap. The dispenser drops into a \u003cstrong\u003e380 × 195mm bench cut-out\u003c\/strong\u003e, the control unit runs off a \u003cstrong\u003esingle 10 amp power point\u003c\/strong\u003e, and the whole thing needs nothing more exotic than access to a drain.\u003c\/p\u003e\n\u003cp\u003eThis unit is \u003cstrong\u003eex demo in as-new condition\u003c\/strong\u003e, used for a few months and never sold. It's the digital screen configuration, so each tap carries a reversible screen you can load with stills and video rather than printed cards, and it comes with two Zojirushi 2.5L gravity pots already matched to the connector. \u003cstrong\u003eRRP is over $12,000; this one is $8,000 plus GST.\u003c\/strong\u003e Mechanically it's the same machine Six Simple Machines ships new — same sensors, same magnetic connector, same front-or-rear loading. There is one of it.\u003c\/p\u003e\n\u003cdiv class=\"lbv-stats\"\u003e\n\u003cdiv class=\"lbv-stat\"\u003e\n\u003cb\u003e2 Taps\u003c\/b\u003e\u003cspan\u003eHot or cold, side by side\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-stat\"\u003e\n\u003cb\u003e380 × 195mm\u003c\/b\u003e\u003cspan\u003eBench cut-out required\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-stat\"\u003e\n\u003cb\u003e10 AMP\u003c\/b\u003e\u003cspan\u003eOne standard power point\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-stat\"\u003e\n\u003cb\u003e2.2–7.5L\u003c\/b\u003e\u003cspan\u003eSupported airpot range\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-badges\"\u003e\n\u003cspan class=\"lbv-badge\"\u003e🇦🇺 Made in Australia\u003c\/span\u003e \u003cspan class=\"lbv-badge\"\u003e☕ Hot or Cold Batch\u003c\/span\u003e \u003cspan class=\"lbv-badge\"\u003e👋 Hands-Free Sensors\u003c\/span\u003e \u003cspan class=\"lbv-badge\"\u003e🧲 Magnetic Connector\u003c\/span\u003e \u003cspan class=\"lbv-badge\"\u003e📺 Digital Screens\u003c\/span\u003e \u003cspan class=\"lbv-badge\"\u003e🔌 10 AMP GPO\u003c\/span\u003e \u003cspan class=\"lbv-badge\"\u003e🚰 Drain Required\u003c\/span\u003e \u003cspan class=\"lbv-badge dk\"\u003e🏷️ Ex Demo — One Unit Only\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-bestfor\"\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e ☕ Cafés with a filter queue problem · 🏢 Offices and corporate floors · 🥐 Bakeries and grab-and-go counters · 🧊 Venues running hot and cold brew together · 🎪 High-volume events and conference spaces\u003c\/div\u003e\n\u003cdiv class=\"lbv-ship\"\u003e\n\u003cstrong\u003eFree standard shipping Australia-wide on orders over $200.\u003c\/strong\u003e Standard shipping is $14.95 for orders below $200. Same-day dispatch for orders placed before 2PM, with secured, tracked delivery. Free commercial machine installation for Sydney metro areas. Note that this unit needs a bench cut-out and a drain connection, so talk to us about your counter before you order.\u003c\/div\u003e\n\u003cdiv class=\"lbv-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/commercial-coffee-machines\" class=\"lbv-btn lbv-btn-green\"\u003eAll Commercial Machines\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/finance-options\" class=\"lbv-btn lbv-btn-outline\"\u003eFinance Options\u003c\/a\u003e \u003ca href=\"tel:0297580760\" class=\"lbv-btn lbv-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"lbv-features\"\u003eKey Features of the \u003cspan\u003eFreepour Batch Double\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"lbv-feat\"\u003e\n\u003cdiv class=\"lbv-fc\"\u003e\n\u003cb\u003e👋 Hands-Free Sensors\u003c\/b\u003e\n\u003cp\u003eHold a cup under the tap and it pours. Nothing to touch, nothing for a queue of customers to break, and staff can set a maximum pour volume at the control unit.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-fc\"\u003e\n\u003cb\u003e☕ Two Beverages at Once\u003c\/b\u003e\n\u003cp\u003eRun a hot filter on one tap and a cold brew on the other, or two origins side by side, and change what's on either tap as often as you change your mind.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-fc\"\u003e\n\u003cb\u003e🧲 Magnetic Airpot Connector\u003c\/b\u003e\n\u003cp\u003eAirpots connect as you push them into place and pull straight out again, so a changeover mid-service takes seconds rather than a two-handed fumble under the bench.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-fc\"\u003e\n\u003cb\u003e🔄 Front or Rear Loading\u003c\/b\u003e\n\u003cp\u003eA reversible guide in the airpot frame lets you load from either side, so the unit works customer-facing for self-service or staff-facing behind the bar — and can be flipped later.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-fc\"\u003e\n\u003cb\u003e📺 Reversible Digital Screens\u003c\/b\u003e\n\u003cp\u003eScreens face the customer no matter which way the taps point, and play showreels of stills and video you upload from a phone or desktop. Files live on the unit, so the display keeps running if the internet drops.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-fc\"\u003e\n\u003cb\u003e🧽 Built to Be Cleaned\u003c\/b\u003e\n\u003cp\u003eLines usually need only a water flush with an occasional chemical clean, and the taps, drip tray and sensors all come apart for the mess that self-service inevitably creates.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"lbv-explainer\"\u003eWhy Batch on Tap \u003cspan\u003eChanges the Queue\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThe problem Freepour Batch solves isn't flavour, it's throughput. A café that only makes coffee to order has one queue, and every filter customer in it is waiting behind espresso orders that take a barista's hands and attention. Some of them wait. Some of them leave.\u003c\/p\u003e\n\u003cul class=\"lbv-list\"\u003e\n\u003cli\u003eYou brew a batch the way you already do — filter machine, cold brew tower, whatever's on the bench — and decant it into an insulated airpot.\u003c\/li\u003e\n\u003cli\u003eThe airpot pushes into the frame under the counter and connects magnetically, with no tools and no lines to prime.\u003c\/li\u003e\n\u003cli\u003eThe customer holds a cup under the tap and the sensor pours to the volume you've set, while your barista keeps working the group head.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe result is a second service lane that costs no extra labour. Batch also uses less coffee per cup than espresso and can carry a premium price for a single origin, so the margin per serve tends to be better than the espresso it diverts. For a venue already brewing batch into a pump pot on the counter, the change is smaller but still real: pouring becomes something the customer does, not something that interrupts your staff.\u003c\/p\u003e\n\u003ch2 id=\"lbv-specs\"\u003eComplete Technical \u003cspan\u003eSpecifications\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ctable class=\"lbv-spec\"\u003e\n\u003ctbody\u003e\n\u003ctr class=\"lbv-grp\"\u003e\n\u003ctd colspan=\"2\"\u003eProduct Information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eFreepour Batch Double (two-tap configuration)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eSix Simple Machines — Botany, NSW, Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eUndercounter batch beverage dispensing system\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCondition\u003c\/td\u003e\n\u003ctd\u003eEx demo, as-new — used for a few months, never sold\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSignage\u003c\/td\u003e\n\u003ctd\u003eDigital screens, reversible so they face the customer whichever way the taps point\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTap spacing\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e{{WARRANTY_TERM}} — see FAQ below\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"lbv-grp\"\u003e\n\u003ctd colspan=\"2\"\u003eDispensing \u0026amp; Controls\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTaps\u003c\/td\u003e\n\u003ctd\u003eTwo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eActivation\u003c\/td\u003e\n\u003ctd\u003eHands-free sensor at each tap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePour volume\u003c\/td\u003e\n\u003ctd\u003eMaximum volume set by staff at the control unit; the user can stop a pour early\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBeverages\u003c\/td\u003e\n\u003ctd\u003eHot or cold batch brewed coffee; suitable for other beverages\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCup compatibility\u003c\/td\u003e\n\u003ctd\u003eMost dine-in, takeaway and BYO cup styles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eService mode\u003c\/td\u003e\n\u003ctd\u003eCustomer-facing self-service or staff-facing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eScreen content\u003c\/td\u003e\n\u003ctd\u003eStill and video showreels uploaded from desktop or mobile; assets stored on the unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"lbv-grp\"\u003e\n\u003ctd colspan=\"2\"\u003eAirpots \u0026amp; Connection\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBeverage source\u003c\/td\u003e\n\u003ctd\u003eInsulated airpots loaded below the taps\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSupported airpot volume\u003c\/td\u003e\n\u003ctd\u003e2.2 to 7.5 litres\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnector\u003c\/td\u003e\n\u003ctd\u003eMagnetic quick-connect; connects as the airpot is pushed into place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBung type fitted\u003c\/td\u003e\n\u003ctd\u003eZojirushi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAirpots supplied\u003c\/td\u003e\n\u003ctd\u003e2 × Zojirushi thermal gravity pot, 2.5 litres, with sight gauge\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLoading\u003c\/td\u003e\n\u003ctd\u003eFront or rear, via a reversible guide in the airpot frame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"lbv-grp\"\u003e\n\u003ctd colspan=\"2\"\u003eInstallation Requirements\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBench cut-out\u003c\/td\u003e\n\u003ctd\u003e380mm wide × 195mm deep\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended placement\u003c\/td\u003e\n\u003ctd\u003e150 to 200mm in from the counter edge\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUndercounter clearance\u003c\/td\u003e\n\u003ctd\u003eAt least 50mm around the undercounter components, plus a clear path to load airpots\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl unit mounting\u003c\/td\u003e\n\u003ctd\u003eBolts to either side of the airpot frame, or sits on a shelf on its rubber feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAssembly\u003c\/td\u003e\n\u003ctd\u003eDispenser lowers through the cut-out, airpot frame attaches to it from below\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"lbv-grp\"\u003e\n\u003ctd colspan=\"2\"\u003ePower \u0026amp; Services\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower\u003c\/td\u003e\n\u003ctd\u003e1 × 10 amp GPO for the control unit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCurrent draw\u003c\/td\u003e\n\u003ctd\u003eApproximately 1A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVoltage\u003c\/td\u003e\n\u003ctd\u003e230–240V, 50Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDrainage\u003c\/td\u003e\n\u003ctd\u003eDispenser connects to a drain via flexible PVC hose — drain access required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater supply\u003c\/td\u003e\n\u003ctd\u003eNone — beverages come from airpots, not a plumbed line\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDocumentation\u003c\/td\u003e\n\u003ctd\u003eInstallation Overview D00162 A04; User Manual D00164 A01\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"lbv-box\"\u003eWhat's \u003cspan\u003eIncluded\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cul class=\"lbv-list\"\u003e\n\u003cli\u003e1 × Freepour Batch Double dispensing unit with two taps, drip tray and digital screens\u003c\/li\u003e\n\u003cli\u003e1 × Controller\u003c\/li\u003e\n\u003cli\u003e1 × Airpot holding bracket, standard tap spacing\u003c\/li\u003e\n\u003cli\u003e1 × Stainless steel liner\u003c\/li\u003e\n\u003cli\u003eZojirushi bung-type magnetic connector components\u003c\/li\u003e\n\u003cli\u003e2 × Zojirushi thermal gravity pot, 2.5 litres, with sight gauge\u003c\/li\u003e\n\u003cli\u003eDrain hose and Australian power lead\u003c\/li\u003e\n\u003cli\u003eWarranty as stated above, through Di Pacci\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThat's a complete working setup — the two supplied pots are already matched to the fitted Zojirushi connector, so nothing else needs buying to start serving. Larger pots up to 7.5 litres are supported if you outgrow them.\u003c\/p\u003e\n\u003ch2 id=\"lbv-compare\"\u003eThis Ex-Demo Unit vs \u003cspan\u003eBuying New\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eSix Simple Machines builds Freepour Batch in single, double, four and six-tap configurations, and sells new units direct on enquiry. Here's how this one compares with ordering the same machine new.\u003c\/p\u003e\n\u003ctable class=\"lbv-cmp\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eThis ex-demo unit\u003c\/th\u003e\n\u003cth\u003eOrdered new\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrice\u003c\/td\u003e\n\u003ctd\u003e$8,000 plus GST\u003c\/td\u003e\n\u003ctd\u003eRRP over $12,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCondition\u003c\/td\u003e\n\u003ctd\u003eAs new — a few months of demonstration use\u003c\/td\u003e\n\u003ctd\u003eUnused\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e{{WARRANTY_TERM}}, serviced in-house by Di Pacci\u003c\/td\u003e\n\u003ctd\u003eFull manufacturer term\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eFixed — two taps, digital screens, Zojirushi bung, standard spacing\u003c\/td\u003e\n\u003ctd\u003eYour choice of taps, spacing, bung type and screen option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\u003ctd\u003eOne unit, here now\u003c\/td\u003e\n\u003ctd\u003eBuilt to order, on lead time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eDi Pacci recommendation:\u003c\/strong\u003e Buy this one if the configuration suits your site as it stands — two taps, screens, Zojirushi pots, standard spacing — because you're getting a machine that's been used for a few months at a third off, with the airpots thrown in. Don't bother if you need four or six taps, wide tap spacing, or a different bung type to match airpots you already own: none of that can be changed after the fact, and paying full price for the right configuration beats a discount on the wrong one. If you're not ready to cut into your counter at all, a \u003ca href=\"https:\/\/dipacci.com.au\/products\/as-new-otfes-brewer-for-pour-over-and-batch-brew\"\u003ebenchtop batch brewer\u003c\/a\u003e with a pump pot does the same job for the coffee, just without the self-service.\u003c\/p\u003e\n\u003ch2 id=\"lbv-pairing\"\u003eWhat to Run \u003cspan\u003eAlongside It\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eFreepour Batch dispenses; it doesn't brew. These are the pieces that sit around it in a working setup.\u003c\/p\u003e\n\u003ctable class=\"lbv-cmp\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eItem\u003c\/th\u003e\n\u003cth\u003eType\u003c\/th\u003e\n\u003cth\u003eWhy it pairs well\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"https:\/\/dipacci.com.au\/products\/as-new-otfes-brewer-for-pour-over-and-batch-brew\"\u003eOtfes Brewer\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eBatch and pour over brewer\u003c\/td\u003e\n\u003ctd\u003eBrews straight into an airpot, which is exactly what Freepour Batch wants loaded underneath it\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"https:\/\/dipacci.com.au\/collections\/commercial-coffee-machines\"\u003eCommercial espresso machine\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eEspresso\u003c\/td\u003e\n\u003ctd\u003eThe pairing is the point — filter customers self-serve while the group head stays free for milk drinks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"https:\/\/dipacci.com.au\/collections\/commercial-coffee-machine-packages\"\u003eCommercial packages\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eMachine, grinder and accessories\u003c\/td\u003e\n\u003ctd\u003eSensible starting point if the Freepour is going into a fitout rather than an existing bar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 id=\"lbv-who\"\u003eWho This \u003cspan\u003eIs For\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"lbv-two\"\u003e\n\u003cdiv class=\"lbv-card yes\"\u003e\n\u003cb\u003e✓ Ideal if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eLose filter customers to the espresso queue at peak\u003c\/li\u003e\n\u003cli\u003eAlready brew batch and decant it into pump pots on the counter\u003c\/li\u003e\n\u003cli\u003eWant hot filter and cold brew available at the same time\u003c\/li\u003e\n\u003cli\u003eRun a self-service or grab-and-go counter, or a corporate floor\u003c\/li\u003e\n\u003cli\u003eCan cut a 380 × 195mm hole in the bench and reach a drain below it\u003c\/li\u003e\n\u003cli\u003eWant commercial equipment at an ex-demo price and don't need it boxed and unused\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lbv-card no\"\u003e\n\u003cb\u003e✗ Consider alternatives if you:\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eCan't modify the counter — this drops through a 380 × 195mm cut-out and isn't a benchtop unit\u003c\/li\u003e\n\u003cli\u003eHave no drain access under the bench, which the dispenser needs via flexible hose\u003c\/li\u003e\n\u003cli\u003eAre buying for a home kitchen — this is undercounter commercial equipment with a commercial install\u003c\/li\u003e\n\u003cli\u003eNeed four or six taps, wide spacing, or a non-Zojirushi bung — this unit's configuration is fixed\u003c\/li\u003e\n\u003cli\u003eWant a machine that brews as well as dispenses, in which case a \u003ca href=\"https:\/\/dipacci.com.au\/products\/as-new-otfes-brewer-for-pour-over-and-batch-brew\"\u003ebenchtop batch brewer\u003c\/a\u003e is the product you're after\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"lbv-faq\"\u003eFreepour Batch Double — \u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cdiv class=\"lbv-faqwrap\"\u003e\n\u003cdetails class=\"lbv-acc\"\u003e\n\u003csummary\u003eWhat does \"ex demo\" mean for this Freepour Batch Double?\u003c\/summary\u003e\n\u003cdiv class=\"lbv-acc-body\"\u003e\n\u003cp\u003eIt was used for demonstration for a few months and never sold, and it's in as-new condition. It isn't a customer return and it hasn't been repaired. RRP on this configuration is over $12,000 and this unit is $8,000 plus GST. If you'd like the cosmetic condition described in detail before you commit, call us on (02) 9758 0760 and we'll walk you through it honestly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"lbv-acc\"\u003e\n\u003csummary\u003eWhat warranty comes with an ex-demo Freepour Batch?\u003c\/summary\u003e\n\u003cdiv class=\"lbv-acc-body\"\u003e\n\u003cp\u003eEx-demo and pre-owned equipment at Di Pacci carries a shorter term than a new machine, and the exact term for this unit is stated in the specifications above. Our in-house service team handles the work either way, so a warranty claim doesn't go to a third party. Call us if you want the terms in writing before ordering.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"lbv-acc\"\u003e\n\u003csummary\u003eDoes the Freepour Batch Double need a special power point?\u003c\/summary\u003e\n\u003cdiv class=\"lbv-acc-body\"\u003e\n\u003cp\u003eNo. The control unit runs from a single 10 amp GPO, drawing around 1 amp at 230 to 240 volts. There's no dedicated circuit, no electrician and no three-phase involved. It uses less power than most things on a café bench, because it dispenses beverages that are already brewed rather than heating anything itself.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"lbv-acc\"\u003e\n\u003csummary\u003eDoes it need plumbing?\u003c\/summary\u003e\n\u003cdiv class=\"lbv-acc-body\"\u003e\n\u003cp\u003eIt needs a drain but no water supply. The dispenser connects to a drain through a flexible PVC hose to clear the drip tray, so you need drain access under the counter. Beverages come from airpots you load by hand, so there's no incoming water line to connect.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"lbv-acc\"\u003e\n\u003csummary\u003eWhat size cut-out does my bench need?\u003c\/summary\u003e\n\u003cdiv class=\"lbv-acc-body\"\u003e\n\u003cp\u003e380mm wide by 195mm deep for the Double. The dispenser lowers through that hole from above and the airpot frame bolts to it from underneath. Six Simple Machines recommends siting it 150 to 200mm in from the counter edge, and leaving at least 50mm clear around the undercounter components plus a clear path to slide airpots in.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"lbv-acc\"\u003e\n\u003csummary\u003eWhich airpots does it work with?\u003c\/summary\u003e\n\u003cdiv class=\"lbv-acc-body\"\u003e\n\u003cp\u003eThis unit is fitted with the Zojirushi bung connector and comes with two Zojirushi 2.5 litre gravity pots, so it works out of the box. At a 250ml serve that's roughly ten cups per pot before a swap, which is fine for a steady counter but tight for a peak rush — the system supports pots up to 7.5 litres, and a spare pot per tap is the usual fix. Airpots with a different bung type won't connect without different connector components.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"lbv-acc\"\u003e\n\u003csummary\u003eCan customers serve themselves, and can they pay at the machine?\u003c\/summary\u003e\n\u003cdiv class=\"lbv-acc-body\"\u003e\n\u003cp\u003eSelf-service is exactly what it's built for — it can be installed customer-facing, and the hands-free sensor with a staff-set maximum pour is what makes that safe to leave unattended. The digital screens help here too, since you can run graphics that walk customers through choosing and pouring. Payment is a separate question: Six Simple Machines offers a self-pay option that talks to a Square Terminal, and it isn't fitted to every unit, so call us on (02) 9758 0760 to confirm before you plan a checkout-free counter around it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"lbv-acc\"\u003e\n\u003csummary\u003eHow much cleaning does it need?\u003c\/summary\u003e\n\u003cdiv class=\"lbv-acc-body\"\u003e\n\u003cp\u003eLess than you'd expect. Depending on what you're dispensing, the lines usually need a water flush with an occasional chemical clean. The taps, drip tray and sensors are designed to come apart for cleaning, which matters more than it sounds when the public is operating the machine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003ch2 id=\"lbv-buy\"\u003eWhy Buy This Unit \u003cspan\u003efrom Di Pacci\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eGenuine Australian stock with an in-house service team and parts held locally, so warranty and servicing don't go to a third party. Five showrooms (Sydney\/Roselands, Melbourne, Perth, Port Macquarie, Queensland), in-store demonstrations, free commercial machine installation for Sydney metro areas, finance options including Afterpay and Zip, and free shipping on orders over $200. Di Pacci Coffee Company has been in coffee since 2003, and we'll tell you honestly whether a piece of equipment suits your site before you buy it.\u003c\/p\u003e\n\u003cdiv class=\"lbv-cta\"\u003e\n\u003ca href=\"https:\/\/dipacci.com.au\/collections\/commercial-coffee-machines\" class=\"lbv-btn lbv-btn-green\"\u003eAll Commercial Machines\u003c\/a\u003e \u003ca href=\"https:\/\/dipacci.com.au\/pages\/finance-options\" class=\"lbv-btn lbv-btn-outline\"\u003eFinance Options\u003c\/a\u003e \u003ca href=\"tel:0297580760\" class=\"lbv-btn lbv-btn-dark\"\u003eTalk to an Expert — (02) 9758 0760\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- NO REVIEW MARKUP: no customer reviews on this listing yet.\n     Add the aggregateRating \/ review block only once real reviews are visible on the page. --\u003e\n\u003cp\u003e\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Product\",\n  \"name\": \"Six Simple Machines Freepour Batch Double Tap System (Ex Demo)\",\n  \"image\": \"{{PRODUCT_IMAGE_URL}}\",\n  \"description\": \"Ex demo Six Simple Machines Freepour Batch Double in as-new condition, a two-tap undercounter batch brew dispensing system made in Australia. Digital screens, hands-free sensors, magnetic Zojirushi connector and two 2.5 litre gravity pots included. Drops into a 380 by 195mm bench cut-out and runs from a single 10 amp power point.\",\n  \"brand\": {\n    \"@type\": \"Brand\",\n    \"name\": \"Six Simple Machines\"\n  },\n  \"sku\": \"{{SKU}}\",\n  \"mpn\": \"{{MPN}}\",\n  \"category\": \"Business \u0026 Industrial \u003e Food Service \u003e Beverage Dispensing\",\n  \"countryOfOrigin\": \"AU\",\n  \"offers\": {\n    \"@type\": \"Offer\",\n    \"url\": \"{{PRODUCT_URL}}\",\n    \"priceCurrency\": \"AUD\",\n    \"price\": \"8800.00\",\n    \"priceValidUntil\": \"2027-08-31\",\n    \"itemCondition\": \"https:\/\/schema.org\/DemoCondition\",\n    \"availability\": \"https:\/\/schema.org\/LimitedAvailability\",\n    \"inventoryLevel\": {\n      \"@type\": \"QuantitativeValue\",\n      \"value\": 1\n    },\n    \"seller\": {\n      \"@type\": \"Organization\",\n      \"name\": \"Di Pacci Coffee Company\",\n      \"foundingDate\": \"2003\"\n    },\n    \"shippingDetails\": {\n      \"@type\": \"OfferShippingDetails\",\n      \"shippingRate\": {\n        \"@type\": \"MonetaryAmount\",\n        \"value\": \"0.00\",\n        \"currency\": \"AUD\"\n      },\n      \"shippingDestination\": {\n        \"@type\": \"DefinedRegion\",\n        \"addressCountry\": \"AU\"\n      },\n      \"deliveryTime\": {\n        \"@type\": \"ShippingDeliveryTime\",\n        \"handlingTime\": {\n          \"@type\": \"QuantitativeValue\",\n          \"minValue\": 0,\n          \"maxValue\": 1,\n          \"unitCode\": \"DAY\"\n        },\n        \"transitTime\": {\n          \"@type\": \"QuantitativeValue\",\n          \"minValue\": 2,\n          \"maxValue\": 7,\n          \"unitCode\": \"DAY\"\n        }\n      }\n    },\n    \"hasMerchantReturnPolicy\": {\n      \"@type\": \"MerchantReturnPolicy\",\n      \"applicableCountry\": \"AU\",\n      \"returnPolicyCategory\": \"https:\/\/schema.org\/MerchantReturnFiniteReturnWindow\",\n      \"merchantReturnDays\": {{RETURN_DAYS}},\n      \"returnMethod\": \"https:\/\/schema.org\/ReturnByMail\",\n      \"returnFees\": \"https:\/\/schema.org\/ReturnShippingFees\"\n    }\n  }\n}\n\u003c\/script\u003e \u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does ex demo mean for this Freepour Batch Double?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"It was used for demonstration for a few months and never sold, and it is in as new condition. It is not a customer return and it has not been repaired. RRP on this configuration is over 12,000 dollars and this unit is 8,000 dollars plus GST. If you would like the cosmetic condition described in detail before you commit, call Di Pacci on 02 9758 0760 and we will walk you through it honestly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What warranty comes with an ex-demo Freepour Batch?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Ex demo and pre-owned equipment at Di Pacci carries a shorter term than a new machine, and the exact term for this unit is stated in the specifications on the product page. Our in-house service team handles the work either way, so a warranty claim does not go to a third party. Call us if you want the terms in writing before ordering.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does the Freepour Batch Double need a special power point?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. The control unit runs from a single 10 amp general power outlet, drawing around 1 amp at 230 to 240 volts. There is no dedicated circuit, no electrician and no three phase involved. It uses less power than most things on a cafe bench, because it dispenses beverages that are already brewed rather than heating anything itself.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does it need plumbing?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"It needs a drain but no water supply. The dispenser connects to a drain through a flexible PVC hose to clear the drip tray, so you need drain access under the counter. Beverages come from airpots you load by hand, so there is no incoming water line to connect.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What size cut-out does my bench need?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"380 millimetres wide by 195 millimetres deep for the Double. The dispenser lowers through that hole from above and the airpot frame bolts to it from underneath. Six Simple Machines recommends siting it 150 to 200 millimetres in from the counter edge, and leaving at least 50 millimetres clear around the undercounter components plus a clear path to slide airpots in.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Which airpots does it work with?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"This unit is fitted with the Zojirushi bung connector and comes with two Zojirushi 2.5 litre gravity pots, so it works out of the box. At a 250 millilitre serve that is roughly ten cups per pot before a swap, which is fine for a steady counter but tight for a peak rush. The system supports pots up to 7.5 litres, and a spare pot per tap is the usual fix. Airpots with a different bung type will not connect without different connector components.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can customers serve themselves, and can they pay at the machine?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Self service is exactly what it is built for. It can be installed customer facing, and the hands free sensor with a staff set maximum pour is what makes that safe to leave unattended. The digital screens help here too, since you can run graphics that walk customers through choosing and pouring. Payment is a separate question. Six Simple Machines offers a self pay option that talks to a Square Terminal, and it is not fitted to every unit, so call Di Pacci on 02 9758 0760 to confirm before you plan a checkout free counter around it.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How much cleaning does it need?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Less than you would expect. Depending on what you are dispensing, the lines usually need a water flush with an occasional chemical clean. The taps, drip tray and sensors are designed to come apart for cleaning, which matters more than it sounds when the public is operating the machine.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e \u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"BreadcrumbList\",\n  \"itemListElement\": [\n    { \"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/dipacci.com.au\" },\n    { \"@type\": \"ListItem\", \"position\": 2, \"name\": \"Commercial Coffee Machines\", \"item\": \"https:\/\/dipacci.com.au\/collections\/commercial-coffee-machines\" },\n    { \"@type\": \"ListItem\", \"position\": 3, \"name\": \"Six Simple Machines Freepour Batch Double Tap System (Ex Demo)\" }\n  ]\n}\n\u003c\/script\u003e\u003c\/p\u003e","brand":"Australia - Di Pacci","offers":[{"title":"Default Title","offer_id":49551929901315,"sku":null,"price":8800.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0487\/2015\/0691\/files\/0cd52c5a-59f4-4561-bba9-154afee8c5aa.jpg?v=1788327004","url":"https:\/\/dipacci.com.au\/products\/six-simple-machines-freepour-batch-double-tap-system-ex-demo","provider":"Australia - Di Pacci","version":"1.0","type":"link"}