Coffee Sensor E61 Grouphead Thermometer - ALL
Coffee Sensor E61 Grouphead Thermometer - ALL
Coffee Sensor E61 Grouphead Thermometer - ALL
Coffee Sensor E61 Grouphead Thermometer - ALL

咖啡感測器 E61 沖泡頭溫度計

銷售價格
$99.00
正常價格
$134.95
您保存
$35.95 (27%)
結賬時已含稅併計算運費
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可在97-99 Chapel Street取貨

通常會在 4 小時內準備就緒

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e61沖泡頭溫度計

咖啡感測器 E61 沖頭溫度計為您的濃縮咖啡沖泡體驗提供額外的可靠性和一致性。安裝後,感測器將在接觸咖啡粉之前繼續讀取直接從鍋爐流出的水的溫度。

理想的咖啡沖泡溫度(88°c - 94°c) 雖然仍然是一個範圍,但擁有可精確至0.1°c 的感測器來顯示沖泡頭中的當前溫度意味著您將能夠一次又一次地獲得美味的結果再次。

一切都包含在內,以便快速、輕鬆地安裝。

如何安裝:

- 確保沖頭冷卻,機器已關閉,如果連接到總水管,請關閉總水龍頭。

- 拆下 E61 沖頭頂部的六角螺絲。

- 旋緊溫度計的主體部分,確保銅墊圈已安裝。

- 將溫度計推到底,然後用附帶的扳手擰緊兩個螺帽。

- 打開機器水管並嘗試用盲濾器製作咖啡 - 檢查是否有洩漏 - 必要時擰緊。

相容:

- 大多數帶有 M6 螺紋的 E61 沖頭

- 維比姆

- 細胞外基質

- 火箭

- 法瑪

——帕沃尼

- 貝澤拉

- 伊索馬克

規格

方面 37毫米(寬)x 61毫米(高)
液晶顯示器尺寸 20毫米(寬)x 7.5毫米(深)
展示 攝氏或華氏讀數
準確性 ±2℃ 80℃-120℃
電池 LR44

New Products:12-24 Months

Used Products:3 Months

All of our products include 3-12 Months Warranty for parts, non consumable.

FREE MACHINE INSTALLATION FOR SYDNEY METRO AREAS.


Machine Installations for outside Sydney metro areas or Interstate areas must be booked by calling (02) 9758 0760 ( charges apply ).

WARRANTY POLICY

New Products:12-24 Months

Used Products:3 Months

All of our products include 3-12 Months Warranty for parts, non consumable.

MACHINE INSTALLATION

FREE MACHINE INSTALLATION FOR SYDNEY METRO AREAS.


Machine Installations for outside Sydney metro areas or Interstate areas must be booked by calling (02) 9758 0760 ( charges apply ).

Recommended for You

Customer Reviews

Based on 6 reviews
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G
Greg Bono
E 61 Thermometer

After 3 days use. I reckon EVERY Hx machine and nearly all dual boilers would benefit by using a E61 mounted thermometer.
Super fast delivery, thanks.

Q
Quentin Mower
Group head sensor

Great service and fast efficient trader. Thanks

S
Stuart
E61 Grouphead thermometer

Easy install, does what it says on the tin. Would like to know about battery replacement.

C
Chris Hart
Eye opener

I purchased it for an older Vibiemme Domobar. Turns out, what I thought was my first cooling flush in the morning, was actually a warming flush. And the temp drops back down, after the first coffee, until the third or fourth; maybe there's an air bubble stopping the thermosiphon. The sensor shows that it takes an hour to get to full temperature, and that the cooling flushes are 35-40 seconds. So it's an eye opener, when it comes to what's happening when I'm pulling my eye-opener.

G
Grant
This should be on every HX Machine

Looks great and is very useful.

I can get more out of my machine and more control due the temperature feedback.

It is easy to fit, smaller than it looked in pictures and looks great. It turns off automatically too which is good. I used the existing copper washer rather than a new one and I did have to do it up quite tight to prevent leaks but it is all good.

I can tell at a glance now wether my Wega Mini Nova Classic is warmed up and I can target a range of temperatures if I wish but I typically do pours at 93-94C and this requires a purge before each shot which is about five seconds after hissing stops. The Wega is very stable though.

Great accessory.