Café Syrups

Flavoured Syrups & Liquid Sugars — Coffee, Milkshakes & Beverages — 1L Bottles

Café syrups and flavoured toppings — Di Pacci stocks premium coffee syrups, liquid sugars, milkshake flavoured toppings, and chai concentrates from leading Australian suppliers including RAW Syrup, Arkadia, Shott, Trisco Foods, and SILK for adding sweetness, flavour, and menu variety to espresso drinks, iced coffees, milkshakes, frappes, hot chocolates, chai lattes, and specialty beverage programs in cafés, restaurants, coffee carts, and home coffee setups. Every syrup in this collection is designed for consistent dosing through café pumps, maintaining flavour stability under refrigeration after opening, and delivering clean taste profiles that complement rather than overpower quality coffee and milk without artificial aftertaste or excessive sweetness. RAW Syrup offers natural cane-based liquid sugars and flavoured syrups including vanilla, caramel, hazelnut, and Belgian chocolate in 1-litre bottles with optional pump dispensers for portion control and hygienic service, Arkadia delivers premium vanilla, caramel, and hazelnut syrups formulated specifically for espresso-based drinks, Shott provides concentrated syrup formulas requiring less product per serve for cost efficiency, Trisco Foods supplies thick milkshake flavoured toppings in chocolate, caramel, vanilla, strawberry, and banana for traditional Australian-style thick shakes and dessert beverages, and SILK iced chocolate concentrate creates café-quality iced chocolate and mocha drinks with minimal preparation.

The collection includes liquid sugar syrups in 1-litre bottles and 6-bottle bulk cases for sweetening coffee without granulated sugar texture or dissolution delays, vanilla syrups from RAW, Arkadia, Shott, and Trisco across multiple concentration levels and price points for flat whites, lattes, and iced coffees, caramel syrups delivering rich butterscotch notes for caramel lattes, macchiatos, and iced caramel drinks, hazelnut syrups adding nutty sweetness for hazelnut lattes and mocha variations, chocolate and mocha concentrates including SILK iced chocolate base and Trisco chocolate topping for hot chocolates, iced chocolates, and mocha drinks, milkshake flavoured toppings in classic Australian flavours including strawberry, banana, vanilla, caramel, and chocolate for thick shakes and frappé-style beverages, chai concentrate delivering authentic spiced chai flavour for chai lattes with steamed milk, and syrup pump dispensers designed to fit 1-litre bottles ensuring accurate 15ml serves, reduced spillage, and improved hygiene compared to free-pouring from bottles. All syrups are suitable for both hot and cold beverage applications, compatible with automatic and semi-automatic espresso machines, and available for wholesale café supply or home barista use. Fast Australia-wide dispatch. Free shipping over $200. Bulk café pricing available on request.